Articles filed under Recipe Type
-
10-minute tortilla soupOct 17, 2017 5:57 am - 3 cups low-sodium chicken broth 4 corn tortillas (about 5-inches diameter), cut into quarters ½ cup prepared mild (or medium) red salsa ¼ cup prepared mild (or medium) g...
-
New and Improved Peanut Butter Chocolate Chip BlondiesOct 11, 2017 5:55 am - ¼ cup unsweetened organic applesauce 1 1/3 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt 2 large eggs 2 teaspoons vanilla ½ cup granulated sugar ½ cup...
-
Vegan Almond FetaOct 11, 2017 5:45 am - Ingredients For the feta 2 cups blanched almonds, soaked in water for 12 to 24 hours 1 cup sauerkraut liquid (may substitute a vegan cheese starter/rejuvelac; see headno...
-
Vegan Aged Camembert CheeseOct 11, 2017 5:44 am - Makes 3 four-inch rounds or 2 six-inch rounds This plant-based version of the classic French cheese has only five ingredients and is fairly uncomplicated - it just takes...
-
Cauliflower Jack Vegan CheeseOct 11, 2017 5:40 am - Makes 1 pound This recipe offers a nut-free alternative to most vegan cheeses. The natural nuttiness of cauliflower pairs well with chives to create a lightly firm but s...
-
Vegan Shaved ParmOct 11, 2017 5:40 am - 1 cup Brazil nuts ½ cup pine nuts ½ cup sauerkraut liquid (may substitute a vegan cheese starter called rejuvelac; see note) 2 tablespoons white, yellow or chickpea miso...
-
Vegan Everyday CheeseOct 11, 2017 5:40 am - Makes 2 1/2 cups The viscous quality of aquafaba - the liquid we typically pour off from a can of chickpeas or other beans - proves to be a terrific emulsifier in this n...
-
Stir-Fried Shrimp and ScallionsOct 11, 2017 5:40 am - 1½ pounds large, peeled and deveined shrimp One 2-inch knob fresh ginger root 3 cloves garlic 5 scallions 2 large egg whites 1½ teaspoons crushed red pepper flakes 2 tea...
-
Corn and Crab OkonomiyakiOct 10, 2017 1:00 am - For the sauce ¼ cup ketchup 1 tablespoon Worcestershire sauce 1 teaspoon low-sodium soy sauce For the pancakes 1 cup whole-wheat flour ¾ cup water 1 teaspoon low-sodium ...
-
Week 1: Mark Clemens' Mackerel Cakes with Aioli served with Green Beans in Fresh Orange VinaigretteOct 09, 2017 11:00 pm - Editor's note: Recipes appear as submitted and written by contestants. Secret ingredients: Canned mackerel from King Oscar, Fresh green beans from Tony's Fresh Mar...