Articles filed under Recipe Type
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Alpine White Hazelnut CakeNov 20, 2001 10:00 pm - Alpine White Hazelnut Cake 1 package (18 1/2 ounces) white cake mix 1/4 cup hazelnut liqueur or extract 1/4 cup roasted and finely chopped hazelnuts 1/2 cup ...
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Pumpkin Toffee CheesecakeOct 30, 2001 10:00 pm - Pumpkin Toffee Cheesecake Crust1 3/4 cups (about 14-16) crushed shortbread cookies 1 tablespoon butter or margarine, melted Cheesecake 3 packages (8 ounces each)...
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Nutty Pumpkin WafflesOct 30, 2001 10:00 pm - Nutty Pumpkin Waffles 2 cups all-purpose flour 1/4 cup granulated sugar 1 tablespoon cornstarch 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teasp...
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Pumpkin Sage Fettuccini With Pan Roasted Wild Mushrooms and Pumpkin Seed PestoOct 30, 2001 10:00 pm - Pumpkin Sage Fettuccini With Pan Roasted Wild Mushrooms and Pumpkin Seed Pesto 1 tablespoon chopped fresh sage (sautéed in olive oil) 1 cup fine ground semoli...
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Poca Cosa Chicken Mole VerdeOct 30, 2001 10:00 pm - Poca Cosa Chicken Mole Verde 1 cup sesame seeds 1/2 cup hulled raw pumpkin seeds 1/3 cup hulled pistachio nuts 1/3 cup blanched whole almonds 4 large cloves g...
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Amber Waves of Grain BreadOct 30, 2001 10:00 pm - Amber Waves of Grain Bread 2 1/2 cups (uncooked) stone-ground seven-grain hot cereal (including cracked wheat, flaxseed, oats and other cracked grains) 2 cups boi...
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Country Bean SoupOct 30, 2001 10:00 pm - Country Bean Soup 1 1/2 cups 10-bean mix (see note) 4 cups water 2 cans (10.5 ounces each) chicken broth 1/2 teaspoon garlic powder 1/4 teaspoon pepper 3 cups d...
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Pumpkin FudgeOct 30, 2001 10:00 pm - Pumpkin Fudge 1 cup milk 3 cups sugar 3 tablespoons light corn syrup 1/2 cup pumpkin Dash salt 1/2 teaspoon cinnamon 1/2 teaspoon ground allspice 4 tablespo...
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Vanilla Covered PretzelsOct 30, 2001 10:00 pm - Vanilla Covered Pretzels 1 package (12 ounces) vanilla baking chips 1 package ( 10-12 ounces) pretzel logs Orange and black sprinklesEquipmentDouble boilerWooden...
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A Simple Lamb StewOct 30, 2001 10:00 pm - A Simple Lamb Stew 1 teaspoon olive oil 2 pounds boneless lamb shoulder, trimmed of visible fat and cut into 1-inch chunks 1 teaspoon salt 1/2 teaspoon fresh-gr...