Articles filed under Recipe Type
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Peanut Butter BouldersOct 23, 2007 11:00 pm - ½ cup reduced-fat peanut butter ½ cup honey ½ instant nonfat powdered milk 1 teaspoon lemon juice 1½ cups oat ring cereal (such as Cheerios) ¿ cup...
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Glazed Pumpkin BreadOct 23, 2007 11:00 pm - 2 cups all-purpose flour (not self-rising) 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon fresh-grated nutmeg ½ teaspoon ground cloves...
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Salmon ChowderOct 23, 2007 11:00 pm - 1 tablespoon butter 1 tablespoon olive oil 1 stalk celery (for about ½ cup chopped) 20 baby carrots (for about 1 cup sliced) 2 cups frozen cubed ...
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Sweet-Onion VinaigretteOct 23, 2007 11:00 pm - ½ pound sweet onions such as Vidalia, chopped 1½ cups salad oil, divided ¾ cup rice-wine vinegar 1½ teaspoons dry mustard 1½ teaspoons honey Salt and pepper to ta...
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Easy Poached SalmonOct 23, 2007 11:00 pm - 1 medium onion (for about 1 cup slices) 2 cups dry white wine 1 cup water ½ teaspoon dried dill weed 2 bay leaves 4 pounds fresh salmon fillet ...
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Pistachio Crusted Salmon with Balsamic Vinegar ReductionOct 23, 2007 11:00 pm - 4 tablespoons Dijon mustard 1½ tablespoons pure maple syrup ½ cup pistachio nuts 4 salmon fillets, skin removed Salt and pepper to taste 2 tablespoons o...
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Chicken Curry Coconut SoupOct 16, 2007 11:00 pm - 4 cups coconut milk 1 pound cooked chicken breast, small dice 8 ounces shiitakes, thinly sliced) 8 scallions, sliced ½ cup Thai fish sauce ½ cu...
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Salmon Croquette SandwichesOct 16, 2007 11:00 pm - 3 cups Easy Poached Salmon, thawed (recipe follows) 2 large eggs ½ cup plain dry breadcrumbs 2 tablespoons reduced-fat mayonnaise 2 teaspoons Worces...
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Chicken and Tortilla CasseroleOct 16, 2007 11:00 pm - Chicken and Tortilla Casserole 10 corn tortillas 1 teaspoon vegetable oil 1 medium onion, chopped 2 cloves garlic, minced 1 can (14.5 ounces) no-salt-a...
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Roasted Broccoli with ParmesanOct 16, 2007 11:00 pm - Roasted Broccoli with Parmesan 1½ pounds broccoli 2 tablespoons olive oil ½ teaspoon (or to taste) kosher salt Fresh ground black pepper ¼ cup (1 ounce) fr...