Articles filed under Recipe Type
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Honey-Thyme Glazed Chickens with Cider GravySep 22, 2011 6:00 am - 2 whole chickens (4 to 5 pounds each), giblets discarded 2 tablespoons extra-virgin olive oil Kosher salt, to taste Ground black pepper, to taste 4 teaspoons dried...
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Barbecue Polenta Lasagna With Brussels SproutsSep 20, 2011 12:00 am - 3 tablespoons olive oil, divided 2 cups Black Swan Barbecue Sauce, divided 1 pound brussels sprouts, halved 2-3 cups shredded mozzarella 1 pound ground beef Sa...
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Pan Fried Chorizo Ravioli with Creamy Spinach PestoSep 20, 2011 12:00 am - Ravioli 1 package (12 ounces) won ton skins (3½-inch squares) 8 ounces bulk fresh chorizo ½ cup potato (¼-inch dice) ½ cup finely chopped onion 1 clove garlic, minc...
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Mini Chorizo Egg Rolls with Avocado and Chipotle DipsSep 20, 2011 12:00 am - 1 pound bulk fresh chorizo ⅓ cup chopped red onion 2 ears grilled corn, husk removed 1 grilled red pepper 1 grilled poblano pepper Olive oil 1 can black beans, rins...
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BBQ Meat Loaf with Polenta Fries and Brussels Sprouts Salad with Spicy DressingSep 20, 2011 12:00 am - Meat Loaves 3 slices bacon 1 pound ground beef 2 green onions, finely chopped 2 baby carrots, finely chopped 1 egg 2 teaspoons prepared horseradish ½ cup coo...
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Wheat Berry Salad with Caramelized Onions and GrapesSep 20, 2011 12:00 am - 1 cup wheat berries 6 tablespoons olive oil, divided 1 large yellow onion, halved and thinly sliced 1 tablespoon chopped fresh thyme 2 cups green and red seedle...
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S.F. Chocolate Vanilla GobSep 16, 2011 6:00 am - Batter 4 cups all-purpose flour ½ cup cocoa powder, preferably Green & Black’s organic ½ teaspoon baking powder 1½ teaspoons baking soda 1 teaspoon salt 2 cups suga...
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The Chicken and The Egg Chopped SaladSep 15, 2011 6:00 am - 8 cups torn romaine lettuce, chopped 2 hard boiled eggs, chopped 4 ounces cooked chicken breast, chopped (see note) 1 large ripe tomato, unpeeled and chopped ¼ cup ...
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Easy Chicken PaprikashSep 15, 2011 6:00 am - 2 whole skinless, boneless chicken breasts, about 2 pounds, sliced across the grain into thin (about ¼-inch) slices 1 tablespoon olive oil 1 large white onion, sl...
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Creamy Dijon DressingSep 15, 2011 12:00 am - ½ cup extra-virgin olive oil 1 tablespoon Dijon mustard 1 tablespoon mayonnaise (see note) 1 tablespoon wine vinegar, white or red ¼ teaspoon salt ¼ teaspoon black ...