Articles filed under Recipe Type
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Hot/Cold CarrotsJan 14, 2014 4:30 am - 2 cups carrots (medium dice) 1 teaspoon grape seed oil 1 tablespoon butter (goat milk butter, preferred) 3 tablespoons pumpkin seed oil 1 tablespoon Champagne vinegar Sa...
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Pumpkin Curry SoupJan 13, 2014 2:00 pm - 4 tablespoons butter 1 large sweet onion, finely chopped 1 garlic clove, minced 2 teaspoons curry powder 6 cups chicken or vegetable broth 1 can (29 ounces) pumpkin puré...
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Creamy Chicken with Wild Rice SoupJan 13, 2014 2:00 pm - 4 tablespoons butter 3 large carrots, cut into bite-size pieces (about 2 cups) 1 medium onion, diced 1 teaspoon ground celery seed 1 garlic clove, pressed or minced 3 pa...
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Edamame Corn ChowderJan 13, 2014 2:00 pm - 6 bacon strips, diced 2 medium onions, chopped 7½ cups reduced-sodium chicken broth 2 red potatoes, cut into small cubes 1 teaspoon dried Italian seasoning 4 cups frozen...
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Shredded Spicy CarrotsJan 08, 2014 5:38 am - 2 tablespoons vegetable oil 1 pound carrots, peeled and grated using the large grating disk of a food processor Kosher salt ¼ teaspoon red pepper flakes (or to taste) Fr...
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Shredded Beets with BalsamicJan 08, 2014 5:38 am - 2 tablespoons extra-virgin olive oil 1 pound beets, peeled and grated using the small grating disk of a food processor Kosher salt 2 tablespoons balsamic vinegar ½ cup d...
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Shredded Parsnips with WalnutsJan 08, 2014 5:38 am - 2 tablespoons extra-virgin olive oil 1 pound parsnips, peeled and grated using the large grating disk of a food processor Kosher salt ¼ cup walnuts, toasted and chopped ...
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Dill Chicken Soup StewJan 08, 2014 5:19 am - 2 tablespoons olive oil 1 medium onion, chopped Kosher salt 8 ounces white or cremini mushrooms, cut into ½-inch cubes 3 medium carrots, scrubbed well and cut into ¾-inc...
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Five-Spice Pork Bolognese PastaJan 08, 2014 4:45 am - 12 ounces pasta 1 pound lean ground pork 1 large yellow onion, diced 1 celery stalk, finely chopped 1 carrot, peeled and finely chopped 3 cloves garlic, minced 1 tablesp...
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Bahian-Spiced Chicken and Beans with Yuca MashJan 07, 2014 4:45 am - Yuca mash 1 package (24 ounces) frozen yuca ¼ cup (½ stick) butter, softened 1/3 cup whole milk, warmed ½ teaspoon salt ¼ teaspoon ground white pepper Bahian blend 1 tea...