Articles filed under Recipe Type
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Dunkel Weiss & Spice MarinadeMay 21, 2014 5:30 am - 1 teaspoon fennel seed 1 teaspoon black mustard seeds ¼ teaspoon celery seeds 1 teaspoon red pepper flakes, or more to taste 3 cloves garlic, peeled and chopped ½ teaspo...
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Maple-Bourbon Glazed Salmon FilletMay 21, 2014 5:30 am - 2-pound center-cut salmon fillet (about 1 inch thick), skin separated, then replaced (see above) Olive oil Salt and ground white or black pepper ¼ cup maple syrup Juice ...
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Grapefruit-Champagne Marinade with SwordfishMay 21, 2014 5:30 am - ¼ cup Champagne or other sparkling wine 1½ teaspoons grated grapefruit zest ¼ cup freshly squeezed grapefruit juice 2 tablespoons extra-virgin olive oil 2 tablespoons ho...
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Salad with Green Goddess-Marinated ChickenMay 21, 2014 5:30 am - Green Goddess Marinade ½ cup buttermilk ½ cup sour cream 1 tablespoon freshly squeezed lemon juice 1 anchovy fillet 2 tablespoons loosely packed fresh flat-leaf parsley ...
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Cookie-Topped Blueberry Mini PiesMay 21, 2014 5:30 am - 1 pound fresh or frozen/defrosted blueberries 1 tablespoon cornstarch ¼ cup sugar, plus more for sprinkling, optional Finely grated zest of 1 lemon plus 3 tablespoons fr...
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Rubbed Ribs with Donna's SauceMay 20, 2014 5:30 am - Penny's Rib Rub, to taste 3 racks baby back ribs Sauce 2 tablespoons butter 1 large onion, finely chopped 2 tablespoons brown sugar 2 tablespoons lemon juice 2 tablespoo...
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HutspotMay 20, 2014 5:30 am - 2 pounds white potatoes, cubed 1 pound large carrots, cubed 1 pound sweet onions, chopped Butter Salt and pepper Put the potatoes, onions and carrots in a large pot and ...
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Penny's Rubbed RibsMay 20, 2014 5:30 am - Rub 1 cup brown sugar ¼ cup garlic salt ¼ cup celery salt ¼ cup onion salt ½ cup paprika 3 tablespoons chili powder 2 tablespoons black pepper 1 tablespoon lemon pepper ...
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Barbecue Potato SkinsMay 16, 2014 1:01 am - 4 medium to large russet potatoes 2-3 cups barbecue pork 1-2 cups shredded cheddar cheese Barbecue sauce, for dipping Heat oven to 375 degrees. Scrub potatoes and prick ...
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Ruby RitaMay 14, 2014 6:01 am - Kosher salt Ice 2 ounces ruby red grapefruit juice 2 ounce reposado tequila Spread a thin layer of salt in a small plate. Moisten the rim of a cocktail glass with a touc...