Articles filed under Recipe Type
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Detroit-Style PizzaMay 08, 2018 11:00 pm - For the dough 10.5 ounces unbleached bread flour (organic preferred) 0.15 ounce (about 1 teaspoon) instant yeast 1 teaspoon sea salt 7¾ ounces (about 1 cup minus 1½ teas...
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Spring Toasts With LabnehMay 08, 2018 6:00 am - Here, the rich and spreadable Middle Eastern yogurt is smeared luxuriously on slices of whole-grain bread and topped with bright spring produce and sunflower seeds. 8 sl...
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Baked Chicken Thighs with Artichoke Hearts and Lemon PicklesMay 02, 2018 6:00 am - 2½ lemons, preferably thin-skinned 3 tablespoons kosher salt 1 tablespoon extra-virgin olive oil 8 medium chicken thighs One 14-ounce can artichoke hearts, drained, or o...
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Chicken and Veg ParcelsMay 02, 2018 6:00 am - 1 medium red bell pepper 1 celery rib 1 medium shallot Kosher salt Freshly ground black pepper 4 to 6 stems fresh herbs, such as sage, thyme and/or parsley 1 lemon 2 bon...
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Recipes from Cook of the Week Patty Branham of Hoffman EstatesMay 01, 2018 11:00 pm - Light Key Lime Pie 14-ounce can fat-free sweetened condensed milk 3 eggs or ¾ cups egg substitute ½ cup fresh lime juice (do not use bottled! If you don't have Key limes...
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Brussels Sprouts Caesar SaladMay 01, 2018 11:00 pm - 12 ounces Brussels sprouts, stemmed and chopped ½ cup grated Parmesan cheese toasted bread crumbs For the dressing: Makes about 1 cup ½ teaspoon sea salt ½ teaspoon fres...
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Quick and Crispy Chicken CutletsMay 01, 2018 6:00 am - Here, we discarded the typical three-part breading (flour, egg and bread crumbs) in favor of a flavorful, crispy combination of mustard and panko bread crumbs. You can u...
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Green Pea Salad With Roasted Chiles and Red OnionMay 01, 2018 6:00 am - 2 large eggs 1 poblano pepper, roasted, skinned, stemmed and seeds removed, coarsely chopped (see note) 2 jalapeño peppers, roasted, skinned, stemmed and diced (remove s...
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Spanish Eggs and PotatoesApr 24, 2018 11:00 pm - A classic tortilla typically takes 45 to 60 minutes to cook, but this one clocks in at less than half that time. This one is heavy on the potatoes, which gives the torti...
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Elizabeth's Dried Fruit And Nut GranolaApr 24, 2018 11:00 pm - 8 cups toasted rolled oats (18-ounce container) 2 cups shelled pistachios (8-ounce bag) 1-2 cups pecans, roughly chopped or other favorite nut 2 cups raw pumpkin seeds (...