Articles filed under Recipe Type
-
Ice cream recipesJul 24, 2019 6:00 am - Sweet Cream Ice Cream Base Consider this soft, smooth and scoopable base your go-to blank canvas for creating any ice cream flavor you want. It's also great as is. Unlik...
-
Chicken Orzo Soup With PestoJul 23, 2019 6:04 am - Who's eating chicken soup, even in hot weather? You are, when it's nice and light like this one-pot version. Serve with cornbread. For best flavor and texture, leftovers...
-
Braised Beets With Lemon And AlmondsJul 23, 2019 6:00 am - 1½ pounds beets, trimmed and halved horizontally 1¼ cups water Salt and pepper 3 tablespoons distilled white vinegar 1 tablespoon packed light brown sugar 1 shallot, sli...
-
Avocado, Cucumber And Fennel SoupJul 23, 2019 6:00 am - Flesh from 1 ripe avocado 1 large cucumber, chopped (unpeeled) ½ large fennel bulb (tough outer layer removed), cored and chopped 2 tablespoons Greek-style yogurt (may s...
-
Classic Barbecue ChickenJul 17, 2019 6:00 am - The sauce can be prepared up to 2 weeks in advance and stored in the refrigerator. For the sauce 2 cups ketchup 2 tablespoons Worcestershire sauce ½ cup distilled white ...
-
This polenta will satisfy for those nights when time is tightJul 17, 2019 6:00 am - Are you a Polenta Snob? No judgment here. I inquire only to save you the chore of gourmand-splaining about how this quick recipe is nothing like the real deal you once h...
-
Watermelon With Herbed Goat Cheese WhipJul 15, 2019 11:00 pm - These refreshing bites, drizzled with a lemon-honey dressing, are easy to assemble and can surely be counted as one of summer's simple pleasures. The cheese mixture, dre...
-
Summertime Pasta SaladJul 10, 2019 6:00 am - ½ pound (2½ cups) organic macaroni 2 tablespoons fresh lemon juice 2 tablespoons rice vinegar 1 tablespoon plus 2 teaspoons whole-grain Dijon mustard 1 garlic clove, min...
-
Joe Jr.'s Homemade Italian SausageJul 09, 2019 11:00 pm - 10 pounds pork shoulder/butt 1 pint ice water 5 tablespoons kosher salt 1 tablespoon sugar 1 tablespoon cracked black pepper, coarsely ground 4-1.2 tablespoons fennel se...
-
Chocolate Pudding PopsJul 09, 2019 6:00 am - The pops need to set up in the freezer until solid, about 6 hours. ¼ cup sugar 1 tablespoon unsweetened cocoa powder 1 tablespoon cornstarch 2 cups cold, low-fat (1-perc...