Articles filed under Recipe Type
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Clara’s Carrot CakeJul 20, 2011 12:00 am - 2 cups sugar 1½ cups vegetable oil 3 eggs 2 teaspoons vanilla 2¼ cups all-purpose flour 2 teaspoons cinnamon 2 teaspoons baking soda 1 teaspoon salt 2 cups ...
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Lemon Drop Ice Cream SandwichesJul 13, 2011 1:00 am - 1 pint vanilla ice cream 4-6 teaspoons grated lemon zest 12 chewy sugar cookies Allow the ice cream to soften at room temperature. Stir in the lemon zest to eve...
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Mint Chocolate Chip Ice Cream SandwichesJul 13, 2011 1:00 am - 12 chewy chocolate chip cookies, see notes 1 pint vanilla ice cream ¼ cup fresh mint leaves, finely chopped Green food coloring, optional Allow the ice cream to...
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Fish in Wine Sauce With PotatoesJul 12, 2011 12:00 am - 1½ pounds skin-on snapper fillets (may substitute rockfish or sea bass) Sea salt 2 tablespoons flour 1 tablespoon olive oil 3 tablespoons unsalted butter 2 tablespo...
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“No-Peek” ChickenJul 12, 2011 12:00 am - 4 cups instant rice, uncooked 3 cans (10.5 ounces each) cream of mushroom condensed soup 2 cans (10.5 ounces) cream of celery condensed soup 1 whole raw chicken (3-...
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Absolutely Amazing Baked Potatoes Stuffed with Salsa and CheeseJul 12, 2011 12:00 am - 1-4 large (8 to 12 ounces each) russet baking potatoes For each potato 2 tablespoons prepared salsa 1 tablespoon shredded cheese of choice 1 tablespoon light sour...
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Four-Berry PieJul 12, 2011 12:00 am - ½ cup solid vegetable shortening ½ cup butter 2½ cups all-purpose flour 1¼ cups plus 2 teaspoons granulated sugar, divided 1 teaspoon salt ⅓ cup plus 1 tablespoon i...
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Tasty Hot AppetizerJul 12, 2011 12:00 am - 1 cup chopped black olives ½ cup finely chopped onion ½ cup shredded sharp cheddar cheese ½ cup mayonnaise ½ teaspoon salt ½ teaspoon curry powder 6 English muffin...
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Almond Cake with a Raspberry Puree — Pain de Gênes sur Coulis de FramboiseJul 12, 2011 12:00 am - 1 tablespoon kirsch, framboise, or Cointreau (optional) Raspberry Coulis (see related recipe) 1 tablespoon melted butter and all-purpose flour, for cake pan ⅔ cup (...
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Dark Chocolate Bark with Blueberries and Candied LemonJul 12, 2011 12:00 am - ⅔ cup whole almonds or cashews, unsalted 2 cups dark chocolate, broken into pieces ⅓ cup dried blueberries ⅓ cup candied lemon, finely chopped At home: Toast th...