Articles filed under Recipe Type
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Cauliflower Macaroni and CheeseJun 03, 2014 5:30 am - 1 head cauliflower, trimmed and broken into bite-sized florets 1¼ cups elbow macaroni Canola oil in a pump sprayer 2 cups low-fat (1 percent) milk 1 tablespoon cornst...
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Chocolate Drizzled Banana BitesJun 03, 2014 5:30 am - 2 large bananas, peeled and sliced crosswise into ¾-inch-wide pieces (for 18 pieces) 3 tablespoons chunky almond butter or peanut butter 2 tablespoons dark chocolate c...
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Bison-Stuffed SquashJun 03, 2014 5:30 am - 8 ounces ground bison meat (or grass fed organic ground beef) 1 teaspoon olive oil 1 yellow onion, diced (about ½ cup) 1 cup grape tomatoes, quartered 1 cup cremini ...
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Grilled Mexican PizzaMay 28, 2014 5:30 am - 1 pound grilled sirloin or skirt steak, sliced very thinly 1 small onion, sliced and grilled 1 small poblano or green bell, sliced and grilled 1 cup mushrooms, sliced an...
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Grilled Endive, Apple and Bacon PizzaMay 28, 2014 5:30 am - 1 large head Belgian endive, halved lengthwise (6 ounces) 1 medium Granny Smith or Jonathan apple, cored and cut horizontally in ½-inch slices 7 tablespoons olive oil, ...
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Cold Watermelon SoupMay 28, 2014 5:30 am - 6 cups very cold watermelon juice made from ripe, chilled, seeded watermelon 1¾ cups buttermilk or plain yogurt 1 tablespoon of gin or vodka, optional ½ teaspoon rose wa...
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Minted Lemon and Olive Chicken WrapsMay 28, 2014 5:30 am - 2 tablespoons olive oil 1 medium yellow onion, chopped 2 cloves garlic, minced 2 tablespoons chopped capers ½ cup oil-cured black olives, pitted and chopped Pinch red pe...
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Mo'roccan PizzaMay 28, 2014 5:30 am - 4 tablespoons olive oil, divided 1 small yellow onion, diced ½ teaspoon kosher salt 1 pound ground lamb 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon gr...
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Grilled Sausage Mac with Three CheesesMay 28, 2014 5:30 am - 9 ounces macaroni or other tubular pasta (ditalini or cavatappi work well, too) 2 teaspoons salt 12 ounces all-natural, smoked chicken sausage (I like garlic), grilled...
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Gluten-Free Pizza DoughMay 28, 2014 5:30 am - ¾ cup lukewarm water (70 to 95 degrees), plus extra as needed 2 tablespoon olive oil, plus extra for oiling the pan 1 teaspoon sugar 1 package (2¼ teaspoons) active dry ...