Articles filed under Recipe Meal of the Day
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Artichoke Chicken LinguineMar 03, 2015 5:00 am - ½ cup flour 1 teaspoon salt 1 teaspoon pepper 1 teaspoon salt free garlic herb seasoning 8 chicken breast cutlets (about 1½ pounds) 4 tablespoons extra-virgin olive oil ...
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Clams and Bok Choy with Black Bean SauceFeb 25, 2015 5:01 am - 2 tablespoons vegetable oil 1 tablespoon minced garlic 1½ tablespoons finely grated fresh ginger 6 green onions, thinly sliced crosswise, white and greens parts kept sep...
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Smoked Rainbow Trout FrittataFeb 25, 2015 5:00 am - 10 eggs 2 tablespoons butter, divided ½ pound smoked trout, flaked 2 green onions, thinly sliced, or ½ cup red onion, thinly sliced 6-8 asparagus spears, chopped 2 table...
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Lobster Mac and CheeseFeb 24, 2015 5:00 am - 5½ tablespoons butter, divided 4 tablespoons flour 2 cups half-and-half 2 cups whole milk 7 ounces grated Parmigiano-Reggiano, divided 3 ounces grated gruyere cheese 1½ ...
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Ann's Carnitas Street Tacos with Jicama SlawFeb 24, 2015 5:00 am - 8 slices bacon 3 pounds pork butt roast, trimmed of excess fat 2 teaspoons salt 1 teaspoon black pepper 2 poblano peppers, roasted, peeled and chopped 1 small yellow on...
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Baked Ziti with SausageFeb 23, 2015 6:00 am - 2 tablespoons extra-virgin olive oil, divided 1 pound Italian sausage 2 medium cloves garlic, minced 1 can (28 ounces) crushed tomatoes 1 can (14.5 ounces) diced mushroo...
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Gramma Pigatti's Stewed Coniglio aka Rabbit StewFeb 23, 2015 6:00 am - 3 sticks butter, divided 2 rabbits, cut up 4 chicken legs 1 chicken breast 6 chicken wings 8 whole garlic gloves 1 chopped onion 1 teaspoon salt ½ teaspoon pepper 1 cup ...
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Veal ParmigianaFeb 17, 2015 5:00 am - 2 veal cutlets, 4 ounces each Salt and pepper ¼ cup all-purpose flour 2 eggs ½ cup panko bread crumbs ¼ cup grated Parmigiano-Reggiano cheese 4 tablespoons butter 4 tabl...
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Chicken with Tangy Artichoke and Mushroom SauceFeb 11, 2015 5:01 am - 1 pound thinly-sliced chicken cutlets Salt and ground black pepper ¼ cup all-purpose flour 2 tablespoons olive oil, divided 2 tablespoons butter, divided 8 ounces mixed ...
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Rack of Lamb for Two with Rosemary Crumb CrustFeb 10, 2015 5:01 am - 2½ tablespoons extra-virgin olive oil, divided ¼ teaspoon red pepper flakes (optional) 1 teaspoon minced garlic 3 medium scallions, white and 1 inch of the green parts, ...