Articles filed under Recipe Meal of the Day
-
Roast Turkey with Cranberry Orange GlazeNov 18, 2007 10:00 pm - ¾ cup orange marmalade ¾ cup frozen cranberry juice concentrate, thawed 3 tablespoons maple or maple-flavored syrup 1½ tablespoons balsamic vinegar ½ teas...
-
Gobble-'em-down JoesNov 18, 2007 10:00 pm - 1 can (14½ ounces) whole tomatoes in juice, drained 1 tablespoon olive oil 1 small onion, finely chopped 1 tablespoon finely chopped garlic 1 medium ...
-
Dinner or Breakfast Potatoes and EggsNov 13, 2007 10:00 pm - 5 tablespoons olive oil, divided 6 hot dogs (about ¾ pound) sliced ½-inch thick or ¾ pound bulk Italian sausage 4 medium white potatoes, unpeeled, sliced -in...
-
Pasta FagioliNov 13, 2007 10:00 pm - 5 tablespoons olive oil 1 large onion, medium chop 1 large carrot, shredded 2 ribs celery, shredded 2 cloves garlic, diced Pinch red pepper 48 ounc...
-
Goat Cheese Encrusted New Zealand Rack of LambNov 13, 2007 10:00 pm - 1 rack of lamb (New Zealand, or domestic) ½ pound unsalted butter, softened ½ cup goat cheese, softened ¼ cup heavy cream ½ cup panko (Japanese b...
-
Spaghettini With Oil and GarlicNov 06, 2007 10:00 pm - 1 pound spaghettini ½ cup extra-virgin olive oil 4 cloves garlic, finely chopped 3 sprigs parsley, stems removed, leaves chopped (or more, if desired) P...
-
Cape Cod Cranberry MuffinsNov 06, 2007 10:00 pm - 5 ounces (1¼ cups) fresh or frozen cranberries 2¼ cups all-purpose flour 1½ teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt 3 tablespoon...
-
Brined and Spiced Turkey BreastNov 06, 2007 10:00 pm - 1 fresh, whole, bone-in, skin-on turkey breast, about 6 to 8 pounds 1 1/2 cups kosher salt (I prefer Diamond brand; table salt not recommended) 1 1/2 cups granulated sug...
-
Anne Bloomstrand's Chicken Under a BrickNov 06, 2007 10:00 pm - One 3-pound whole chicken, butterflied with the backbone removed Salt and freshly ground black pepper ¼ cup olive oil 4 garlic cloves, minced 2 tablespoons ...
-
Brined and Roasted Whole TurkeyNov 06, 2007 10:00 pm - Brined and Roasted Whole Turkey 2 gallons good-tasting tap water or bottled spring water 2 cups kosher salt (or 1 1/2 cups noniodized table salt) 2 cups granulated sugar...