Articles filed under Recipe Ethnicity
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Mexican Lasagna-style EnchiladasMar 03, 2009 10:00 pm - 2 cans (10 ounces each) green chile enchilada sauce 12 corn tortillas 2 cups diced or shredded cooked chicken (such as Greek-style chicken, see related recipe) 1 lime, j...
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Mexican Stuffed PeppersMar 03, 2009 10:00 pm - 1 box (6.8 ounces) Spanish rice mix 2 tablespoons margarine or butter 1½ pounds ground sirloin 1 small onion, finely diced 1 jalapeño pepper, finely diced (remove seeds...
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Slow-cooker Beef and Barley SoupMar 03, 2009 10:00 pm - 1 can (28 ounces) diced tomatoes 2 tablespoons vegetable oil 3 medium yellow onions, minced ¼ cup tomato paste 1 tablespoon minced fresh thyme, or 1 teaspoon dried Salt ...
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Greek-style ChickenMar 03, 2009 10:00 pm - 1 whole roasting chicken, cut in serving pieces 3 tablespoons Greek seasoning blend 2 teaspoons dried oregano 2 teaspoons dried or 2 tablespoons fresh dill, chopped, div...
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Shrimp GumboFeb 17, 2009 10:00 pm - 2/3 cup vegetable oil, divided 1/3 cup all-purpose flour 1 quart chicken stock 1 pint beef stock 1 quart water 1 large yellow onion, chopped 2 green peppers, chopped 2 c...
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Papaya BeefFeb 17, 2009 10:00 pm - 1 large ripe papaya, peeled, sliced and seeds discarded 3 pounds round steak, cut into 6 steaks 1 tablespoon olive oil 1 medium yellow onion, sliced 1 teaspoon salt 1 te...
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Simple Roman LasagnaFeb 03, 2009 10:00 pm - 3 tablespoons olive oil 1 large onion, diced 3 cloves garlic, minced 1 can (6 ounces) tomato paste 1 can (29 ounces) tomato puree 1/2 teaspoon basil 1/2 teaspoon oregano...
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Meatballs with Spinach and Noodle SoupJan 20, 2009 10:00 pm - 1/2 pound ground pork 1/2 teaspoon salt, divided 1 teaspoon cooking wine 2 tablespoons chopped green onions, divided 1 slice ginger, chopped 1 egg white 2 cans (14 oun...
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Candied Sweet PotatoesJan 20, 2009 10:00 pm - 2 medium sweet potatoes 4 tablespoons sugar 1 teaspoon decorative sugar 2-3 cup oil Cut the potatoes into wedges. Heat the oil in a wok or saucepan. Deep-fry the sweet p...
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Bolognese SauceJan 20, 2009 10:00 pm - 1/2 cup olive oil (not extra-virgin) 31/2 ounces pancetta, finely chopped or ground 11/2 cups finely diced carrots 11/2 cups finely diced onion 11/2 cups finely diced c...