Articles filed under Recipe Ethnicity
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Fresh Mozzarella and Roasted Red Pepper SandwichesSep 28, 2010 11:00 pm - 8 slices French or sourdough bread 2 tablespoons extra-virgin olive oil or butter, at room temperature #190; pound whole fresh mozzarella, ...
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Butternut Squash Soup with Apple and GingerSep 28, 2010 11:00 pm - 3 small butternut squash Canola oil #188; cup onion (diced small) #190; teaspoon chopped ginger ...
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Pasilla Chile and Pork SoupSep 28, 2010 11:00 pm - 2 fresh pasilla or poblano chiles 1 medium white onion 4 large garlic cloves 2 cups canned crushed tomatoes ...
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Kale and Vegetable Soup with FarroSep 28, 2010 11:00 pm - 2 tablespoons extra-virgin olive oil 1 onion, diced 1 whole leek, trimmed, cut in half lengthwise, rinsed and sliced ...
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Penne Rigate con OuvaSep 14, 2010 11:00 pm - 1 pound penne rigate ¼ cup extra virgin olive oil 4 large cloves garlic, minced 6 eggs, room temperature, beaten 1 cup grated parmesan cheese 3 tablespoons Italian flat...
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Frittata con PatateSep 14, 2010 11:00 pm - 3 medium Yukon Gold potatoes, peeled 5 tablespoons extra virgin olive oil Salt and pepper to taste 1 medium Spanish onion, finely chopped, about 11/2 cups ...
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Fettuccini with Asparagus Cream SauceSep 14, 2010 11:00 pm - 4 tablespoons unsalted butter 2 large shallots, minced, about 1/2 cup 4 large cloves garlic, minced 2 cups asparagus, cut in 1-inch pieces 2 cups half-and-half or heavy ...
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Slow-Roasted Cuban-style PorkSep 07, 2010 11:00 pm - 3 pounds boneless pork loin 8 garlic cloves, chopped 1 cup medium diced onion 2 tablespoons olive oil ½ cup orange juice ½ cup lime juice ¼ cup lemon juice 2 tables...
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Greek Vegetable SoupSep 07, 2010 11:00 pm - 1 can (28 ounces) petite diced tomatoes 1 cup water 8 ounces spaghetti noodles, broken into 11/2 inch pieces 1 medium potato, peeled and cut into bite-size cubes 1 green...
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Classic Three Bean SaladAug 31, 2010 11:00 pm - 1 cup cider vinegar Sugar substitute equal to 3/4 cup granulated sugar, see note 2 tablespoons olive oil 2 garlic cloves, minced 1 teaspoon salt ½ teaspoon fresh g...