Articles filed under Recipe Ethnicity
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Potato and Arugula PizzaFeb 26, 2002 10:00 pm - Potato and Arugula Pizza 1 1/4 pounds potatoes 4 tablespoons extra-virgin olive oil Salt, to taste 2 garlic cloves, peeled and mashed to a paste 1 pizza dough (se...
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Roasted Chicken With Whole Grain Mustard ButterFeb 26, 2002 10:00 pm - Roasted Chicken With Whole Grain Mustard Butter 6 tablespoons butter, soft 1 tablespoon peeled and finely chopped shallots 1 tablespoon fresh tarragon, leaves on...
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Oven-Roasted GarlicFeb 19, 2002 10:00 pm - Oven-Roasted Garlic 4 firm heads garlic 2 teaspoons olive oil, divided Place the oven rack in the lower-middle position and begin heating the oven to 350 degrees...
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Chicken PotpieFeb 19, 2002 10:00 pm - Chicken Potpie Pastry1 1/2 cups all-purpose flour 1/4 teaspoon salt 2/3 cup shortening 1/3 cup water Filling 6 tablespoons unsalted butter 6 tablespoons flour 2...
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Pecan Shortbread CookiesFeb 19, 2002 10:00 pm - Pecan Shortbread Cookies 1 cup all-purpose flour Pinch of ground cinnamon Pinch of salt 8 tablespoons (1 stick) unsalted butter, at room temperature 1/4 cup sug...
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Pesto "Fried" ChickenFeb 19, 2002 10:00 pm - Pesto "Fried" Chicken 2-2 1/2 pounds chicken pieces (breasts, thighs and drumsticks), skinned, all visible fat removed 3 tablespoons purchased pesto or homemade p...
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Cranberry Cake with Hot ButterFeb 19, 2002 10:00 pm - Cranberry Cake with Hot Butter 1 cup sugar 3 tablespoons butter 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 1 cup milk 2 cups fresh or frozen whole...
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Bake Shop Oatmeal CookiesFeb 19, 2002 10:00 pm - Bake Shop Oatmeal Cookies 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1 cup l...
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Yucatecan Wild Boar Potpie With Jalapeno Corn CrustFeb 19, 2002 10:00 pm - Yucatecan Wild Boar Potpie With Jalapeno Corn Crust Stew 1 pound wild boar or pork shoulder cut in 1-inch cubes, seasoned with kosher salt and pepper 2 tablespoo...
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Oceania ChickenFeb 19, 2002 10:00 pm - Oceania Chicken 1/4 cup flour 1 teaspoon salt 1/2 teaspoon nutmeg 1/2 teaspoon celery salt 1/2 teaspoon garlic salt 1 can (20 ounces) pineapple rings packed ...