Articles filed under Recipe Ethnicity
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Eva's Mashed Potato SaladAug 05, 2014 5:45 am - 2 pounds russet potatoes, peeled and quartered ⅔ cup milk 2 tablespoons butter Salt and pepper to taste ½ cup heavy whipping cream ⅓ cup onion, finely chopped 2 hard-bo...
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FattoushJul 09, 2014 6:00 am - 2 large or 4 small rounds of pita bread ½ cup olive oil, plus extra for brushing the pita ⅓ cup lemon juice 1 teaspoon sea salt or kosher salt 2 cloves garlic, peeled an...
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Minestrone Pasta SaladJul 09, 2014 5:45 am - Kosher salt 8 ounces dried ditalini pasta 6 tablespoons extra-virgin olive oil ½ cup finely diced red onion 1 medium (4 ounces) zucchini, cut into 1/4-inch cubes 4 ounce...
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PastitsioJul 08, 2014 5:45 am - Meat 1 tablespoon butter 1 onion, chopped 3 pounds ground lamb or beef ¾ cups water 1 can (6 ounces) tomato paste 1½ teaspoons salt ¼ teaspoon pepper 2 tablespoons groun...
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Shrimp DumplingsJul 08, 2014 5:45 am - ¾ pound medium shrimp, peeled, deveined and cut into small pieces ⅓ cup minced jicama ⅓ cup minced bamboo shoots ⅓ cup minced water chestnuts 1 green onion, sliced 1½ ta...
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Swedish MeatballsJul 01, 2014 6:00 am - ⅔ cup bread crumbs 2 teaspoons salt ⅛ teaspoon ground nutmeg ⅛ teaspoon ground cloves 1⅓ cups heavy cream 11 tablespoons butter, divided ⅔ cup grated or finely min...
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Swedish Spice CakeJul 01, 2014 6:00 am - 1½ cups sugar 1 cup butter 2 eggs 2 cups flour, sifted 1 teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon ground cloves 1 cup yogurt or sour cream 1 tablespoo...
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Italian Hunters PieJun 24, 2014 5:30 am - 2 pounds venison steaks, 1-inch thick 4 tablespoons olive oil, divided ⅛ teaspoon flake sea salt, or to taste ⅛ teaspoon garlic powder, or to taste ⅛ teaspoon ground chi...
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Moroccan Style Lamb Bolognese with Chickpeas over Whole Wheat PastaJun 11, 2014 6:00 am - 2 teaspoons olive oil ½ pound Italian sausage, casings removed ½ pound ground lamb 1 medium carrot, peeled 1 medium rib of celery ½ medium yellow onion 1 small jalapeño,...
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Miso-Marinated Chicken Paillards with Asian SaladJun 10, 2014 6:00 am - 4 boneless skinless chicken breast halves (6 ounces each) ¼ cup white or shiro miso paste ¼ cup mirin 2 tablespoons seasoned rice vinegar 3 tablespoons soy sauce 2 table...