Articles filed under Recipe Ethnicity
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Buffalo Chicken PizzaMay 23, 2006 11:00 pm - 1 12-inch precooked pizza shell2 cups cooked chicken, shredded or diced 1/2 cup Louisiana hot sauce or to taste1 cup blue cheese salad dressing or to taste1 stalk celery...
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Cajun Prime Rib RoastMay 23, 2006 11:00 pm - 1 bone-in standing rib roast (5-6 pounds)8 large garlic cloves2 green onions 1/4 cup fresh rosemary leaves 1/4 cup fresh oregano leaves 1/4 cup fresh thyme leaves 1/2 te...
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Pasta With Spicy Almond PestoMay 23, 2006 11:00 pm - 3/4 pound fettuccine 3/4 cup extra-virgin olive oil, divided 1/4 cup fresh sage leaves1 garlic clove, mashed to a paste 1/4 cup almond or hazelnut butter1 scallion, min...
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Pecan-crusted Rainbow TroutMay 23, 2006 11:00 pm - Crust3 ounces shelled pecans1 ounce fresh basil leaves3 sprigs fresh flat-leaf parsley1 bunch green onions (green part only)2 cloves fresh garlic, peeled1 ounce chicken ...
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Cadillac ChipsMay 23, 2006 11:00 pm - 2 sticks (1 cup) unsalted butter, softened1 cup light brown sugar, packed1 cup dark brown sugar, packed1 tablespoon vanilla extract2 large eggs2 1/2 cups bleached flour2...
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Spicy Grilled Flank SteakMay 23, 2006 11:00 pm - 2 large cloves garlic, peeled and minced, or pushed through a garlic press1 1/2 teaspoon grated peeled fresh ginger1 teaspoon kosher salt1 teaspoon ground cinnamon1 teas...
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Chicken Salad Tortilla WrapsMay 16, 2006 11:00 pm - 1/4 cup vegetable oil1 tablespoon lemon juice, fresh or bottled2 tablespoons water2 tablespoons Dijon or hot and spicy mustard1 tablespoon oregano1 tablespoon brown sug...
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Pork Medallions with Hoison Reduction SauceMay 16, 2006 11:00 pm - 1 tablespoon dark sesame oil 1/4 teaspoon crushed red pepper1 clove garlic, minced1 1/2-2 pounds thinly sliced pork medallions3 tablespoons water3 tablespoons dry sherry...
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Turkey Salad in a Baked Tortilla ShellMay 16, 2006 11:00 pm - 1 package (4 shells) salad shells (such as Azteca Bake and Fill)1 tablespoon vegetable oil20 ounces ground turkey breast2 teaspoons ground cumin2 teaspoons chili powder ...
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Orange Blossom PunchMay 16, 2006 11:00 pm - 1/2 cup orange liqueur4 oranges, sliced about 1/2 inch thick1 bottle (750 ml) sweeter white wine (such as Riesling or Vouvray)2 cups orange juice 3/4 cup lemon juice1 ...