Articles filed under Recipe Ethnicity
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Spicy Soba Sesame SaladJun 06, 2006 11:00 pm - 8 ounces soba noodles 1 package (10 ounces) frozen snow peas, thawed, or 1 cup fresh, blanched snow peas, strings removed 1 red bell pepper, seeded, deribbed and cu...
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Annual Meeting Tortellini and Prosciutto SaladJun 06, 2006 11:00 pm - 1 package (9 ounces) spinach tortellini 1 package (9 ounces) cheese tortellini ½ cup oil-packed sun-dried tomatoes, drained and sliced, 1 tablespoon of oil reserved 4 ...
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Picnic Ranger CookiesJun 06, 2006 11:00 pm - 3 1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon salt1 cup unsalted butter, slightly softened1 cup sugar1 cup light brown sugar, packed1 large egg1 cup veg...
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Sweet Split Pea SoupJun 06, 2006 11:00 pm - 1/2 pound short ribs 1/2 pound green split peas, cleaned and sorted1 small sweet potato, about one cup peeled and grated1 clove garlic, minced1 1/4 cups grated carrots ...
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Curried Sweet Potato-Peanut SoupJun 06, 2006 11:00 pm - 1 tablespoon peanut oil1 large yellow onion, chopped1 clove garlic, chopped1 can (28 ounces) crushed tomatoes5 cups vegetable stock or water2 large sweet potatoes, peele...
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Sweet and Spicy Chicken SaladJun 06, 2006 11:00 pm - 1 whole rotisserie chicken, cooled to room temperature, skin and bones removed and discarded, cut into bite-size pieces1 red onion (Bermuda) medium onion, chopped fine2 ...
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Pina Colada Shrimp and Pasta SaladJun 06, 2006 11:00 pm - 2 bags (10 ounces each) garlic-marinated shrimp 2 cups rigatoni pasta, cooked 1 can (8 ounces) pineapple chunks 1 cup shredded coconut flakes 2/3 cup mayonnaiseCook shri...
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Pasta Salad with Grilled Peppers and Other GoodiesJun 06, 2006 11:00 pm - 3 large red bell peppers or 1 red, 1 orange and 1 yellow 1 pound farfalle (bow ties) or orecchiette (ears), cooked al dente 5 tablespoons extra virgin olive oil 2 tea-sp...
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Texas Sheet Pan BrowniesMay 23, 2006 11:00 pm - 3 cups all-purpose flour1 1/2 cups light brown sugar, packed1 1/2 cups sugar1 cup unsalted butter (2 sticks) 1/2 cup butter flavored shortening1 1/2 cups strong brewed c...
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Tenderloin, Cranberry and Pear SaladMay 23, 2006 11:00 pm - 4 beef tenderloin steaks, cut 1-inch thick (4 ounces each) 1/2 teaspoon coarse grind black pepper1 package (5 ounces) mixed baby salad greens1 medium red or green pear, ...