Articles filed under Pasta
-
Butternut Squash PastaNov 23, 2008 10:00 pm - 16 ounces whole wheat rotini pasta 1 large butternut squash, halved lengthwise 1 teaspoon olive oil 8 ounces fat-free ricotta cheese ¾ cup skim milk 4 ounces light cream...
-
Cranberry and Lemon Spiked CouscousNov 23, 2008 10:00 pm - 1 large lemon 1 can (14 ounces) reduced-sodium, fat-free chicken broth 1 tablespoon butter 1 box (10 ounces) plain couscous (see note) ⅔ cup dried cranberries ½ cup chop...
-
Turkey, Wilted Spinach and Bacon PastaNov 23, 2008 10:00 pm - ½ cup water ½ cup wine ½ cup white wine vinegar ¼ cup finely chopped shallots 6 strips bacon 1 cup packed spinach then cut into 1/4-inch strips 2 tablespoons cream 10 ta...
-
Mediterranean Pasta With ChickenNov 04, 2008 10:00 pm - 1 pound boneless, skinless, chicken breasts 4 tablespoons olive oil ⅓ stick butter ½ pound shiitake mushrooms, sliced or quartered 3 green onions, sliced 2 tablespoons...
-
South of the Border LeanWise CasseroleOct 14, 2008 11:00 pm - Vegetable oil spray 1 pound 93 percent lean ground beef ¾ cup diced onion ¾ cup diced sweet green pepper 1 jalapeno, seeded and minced 1 can (28 ounces) whole tomat...
-
Great-grandmother Rosemary's Homemade Egg NoodlesOct 07, 2008 11:00 pm - 2¾ cups flour ¼ teaspoon salt 2 large eggs 2 eggshells whole milk, about 5 tablespoons Pile flour on counter and make a well in the middle. Sprinkle salt over flour. Cr...
-
Penne Pasta With Fresh Tomato and Mascarpone CheeseSep 30, 2008 11:00 pm - 2 cups sun-dried tomatoes, in oil or dry pack 8 plum tomatoes 1 tablespoon olive oil Sea salt to taste 1 pound penne pasta 4 cloves garlic 10 basil leaves, chopped 4 tab...
-
Brown Butter PastaSep 16, 2008 11:00 pm - ¼ cup ( stick) salted butter ½ teaspoon nutmeg ½ teaspoon turmeric 3 ounces aged gouda cheese, cut into small chunks ½ cup coarse unseasoned bread crumbs (such as panko)...
-
Pierogi CasseroleSep 16, 2008 11:00 pm - 10-12 potatoes, boiled and mashed ¾ pound cheddar cheese, shredded 2 onions, finely diced 2 sticks butter or margarine Salt to taste 1 pound lasagna noodles, cooked and ...
-
Ann Dellahan's PierogiSep 16, 2008 11:00 pm - Dough 3 eggs 1 cup lukewarm water 1 teaspoon salt 3 cups flour (about) Filling 1 pound dry cottage cheese 1 egg 1 tablespoon flour ¼ teaspoon salt 1 teaspoon sugar For t...