Articles filed under Pasta
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Rotisserie Chicken and Black Bean ChiliFeb 07, 2011 11:00 pm - 1 roasted chicken, homemade or store-bought 2 cups canned black beans, rinsed and drained 1 cup tomato sauce 2 cups diced tomatoes ½ cup diced green chiles 2 cups s...
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Tofu PrimaveraFeb 07, 2011 11:00 pm - Extra virgin olive oil 1 clove garlic, chopped 1 head broccoli, chopped 1 zucchini, peeled and chopped 1 red pepper, seeded and chopped Chicken stock 1 block (16-19...
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Thai-Inspired Pasta TossJan 24, 2011 11:00 pm - 8 ounces angel-hair pasta 1 tablespoon plus 2 teaspoons vegetable oil, divided 1 tablespoon seeded and chopped fresh jalapeno pepper (see note) 1 cup shredded carro...
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Farfalle with Prosciutto and CreamJan 17, 2011 10:00 pm - ½ pound farfalle pasta 5 tablespoons heavy cream 1¾ ounces prosciutto, sliced into ½-inch strips Generous ½ cup grated parmesan, plus extra to serve 2 egg yolks Salt and...
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Recipe: Pasta e FagioliJan 03, 2011 10:00 pm - 1 tablespoon olive oil 4 garlic cloves, minced 6 cups lower-sodium fat-free beef broth 1 can (16 ounces) diced tomatoes 1½ tablespoons chopped fresh basil leave...
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Recipe: Fettuccine FlorentineJan 03, 2011 10:00 pm - 8 ounces fettuccine, cooked 1 tablespoons olive oil ½ teaspoon crushed red pepper flakes 2 cloves garlic, minced 4-6 baby portobello mushrooms, sliced Salt and pe...
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Recipe: Chicken CacciatoreJan 03, 2011 10:00 pm - 1 whole chicken, cut up ½ cup olive oil 1½ green peppers, sliced ½ pound baby portobella mushrooms, sliced 1 medium onion, sliced 2 cloves garlic, chopped 1 can (28...
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Recipe: Fettuccini CarbonaraJan 03, 2011 10:00 pm - 1 pound fettuccini 6 tablespoons butter ½ pound pancetta or bacon, cut in 1-inch pieces 4 egg yolks, beaten 1½ cups grated Romano or parmesan cheese, divided Salt ...
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Burns Family Whole-grain Macaroni and CheeseDec 27, 2010 10:00 pm - 1 (or more) slices whole wheat bread (to equal ½ cup crumbs) 1 tablespoon butter ¼ cup green onions, thinly sliced 2 garlic cloves, minced 2 tablespoons flour 2 cup...
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Prosciutto Meatballs with Crushed Tomato SauceDec 13, 2010 10:00 pm - 3 ounces thinly sliced prosciutto 12 ounces extra-lean ground beef 12 ounces ground turkey (see Cook's note) frac14; cup shredded parmesan cheese 1 tabl...