Articles filed under Pasta
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Minestrone Pasta SaladJul 09, 2014 5:45 am - Kosher salt 8 ounces dried ditalini pasta 6 tablespoons extra-virgin olive oil ½ cup finely diced red onion 1 medium (4 ounces) zucchini, cut into 1/4-inch cubes 4 ounce...
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Fettuccine with Swiss Chard and MushroomsJul 08, 2014 6:30 am - 2 tablespoons extra-virgin olive oil ½ cup chopped shallots 2 cloves garlic, sliced 8-10 small mushrooms, cleaned, trimmed and sliced 1 pound Swiss chard, stems trimm...
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PastitsioJul 08, 2014 5:45 am - Meat 1 tablespoon butter 1 onion, chopped 3 pounds ground lamb or beef ¾ cups water 1 can (6 ounces) tomato paste 1½ teaspoons salt ¼ teaspoon pepper 2 tablespoons groun...
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PastinaJun 24, 2014 5:30 am - 2 tablespoons olive oils 6 skinless chicken thighs Salt and pepper 1 stalk celery, diced, leaves included 1 medium yellow onion, diced 1 clove garlic, pressed 3 carrots ...
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Spaghetti FrittataJun 17, 2014 5:30 am - 6 ounces dry spaghetti 1 tablespoon olive oil 4-6 eggs 1 onion, chopped 1 cup spinach chopped 1 tomato chopped Salt and pepper to taste Add spaghetti to a large p...
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Stetson Chopped SaladJun 17, 2014 5:30 am - ½ ounce asiago cheese, crumbled ¼ cup (½ ounce) toasted pepitas (pumpkin seeds) ¼ cup dried black currant ½ cup (2 ounces) Roma tomatoes, diced ½ cup (2 ounce) arugula, ...
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Moroccan Style Lamb Bolognese with Chickpeas over Whole Wheat PastaJun 11, 2014 6:00 am - 2 teaspoons olive oil ½ pound Italian sausage, casings removed ½ pound ground lamb 1 medium carrot, peeled 1 medium rib of celery ½ medium yellow onion 1 small jalapeño,...
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Cauliflower Macaroni and CheeseJun 03, 2014 5:30 am - 1 head cauliflower, trimmed and broken into bite-sized florets 1¼ cups elbow macaroni Canola oil in a pump sprayer 2 cups low-fat (1 percent) milk 1 tablespoon cornst...
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Grilled Sausage Mac with Three CheesesMay 28, 2014 5:30 am - 9 ounces macaroni or other tubular pasta (ditalini or cavatappi work well, too) 2 teaspoons salt 12 ounces all-natural, smoked chicken sausage (I like garlic), grilled...
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Grecian Orzo SaladMay 06, 2014 11:00 pm - Vinaigrette ½ teaspoon finely grated lemon zest 2 tablespoons fresh lemon juice ¼ cup extra-virgin olive oil 1½ teaspoons finely chopped fresh dill ½ teaspoon minced gar...