Articles filed under Nuts/Seeds/Grains
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Mediterranean Tuna TurnoversJan 28, 2014 10:30 am - 2 cans (5 ounces each) tuna packed in water, drained ½ cup chopped canned artichoke hearts ¼ cup chopped canned black olives ¼ cup olive oil 2-3 tablespoons red wine vin...
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Super Easy Spicy Corn MuffinsJan 22, 2014 5:06 am - 1 box (8.5 ounces) corn muffin mix 1 egg 1/3 cup milk ½ cup corn kernels (fresh, canned or defrosted frozen is fine) 4 ounces diced green chiles (or 2 minced fresh jalap...
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Maple Bran MuffinsJan 22, 2014 4:45 am - 2 medium bananas 1 cup whole-milk yogurt ½ cup chopped dates ½ cup chopped prunes ¼ cup canola or grapeseed oil 2 tablespoons maple syrup 1 teaspoon vanilla extract 1 te...
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Brioche Batter BreadJan 21, 2014 5:06 am - 2½ cups all-purpose flour ¼ ounce package active dry yeast (Platinum superior baking yeast recommended) ½ teaspoon salt ¼ cup sugar ½ cup unsalted butter (not salted var...
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Pork Burgers With CarawayJan 15, 2014 5:35 am - 1½ pounds lean ground pork 1 teaspoon caraway seed ½ teaspoon ground cumin ¼ teaspoon kosher salt, or more to taste ½ teaspoon freshly ground black pepper, or more to ta...
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Barley, Tofu and Spinach Salad with Miso DressingJan 15, 2014 4:30 am - 14 ounces firm or extra-firm tofu 1 tablespoon olive oil 2-inch piece fresh ginger root, peeled and grated 1 clove garlic, chopped 1 cup pearled barley, briefly rinsed 2...
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Shredded Spicy CarrotsJan 08, 2014 5:38 am - 2 tablespoons vegetable oil 1 pound carrots, peeled and grated using the large grating disk of a food processor Kosher salt ¼ teaspoon red pepper flakes (or to taste) Fr...
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Shredded Beets with BalsamicJan 08, 2014 5:38 am - 2 tablespoons extra-virgin olive oil 1 pound beets, peeled and grated using the small grating disk of a food processor Kosher salt 2 tablespoons balsamic vinegar ½ cup d...
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Elvis Phyllo CupsDec 29, 2013 5:59 am - 1/3 cup natural peanut butter 2 tablespoons powdered sugar 1 teaspoon vanilla extract 1 large banana, cut into 15 slices 1 box (1.9 ounces) phyllo cups (each package con...
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Coconut Cashew Salad with ApricotsDec 29, 2013 5:59 am - 2 tablespoons coconut milk 1 tablespoon sherry vinegar Salt and ground black pepper 5 ounces baby greens 2 scallions, sliced ½ cup sliced dried apricots ½ cup toasted ca...