Articles filed under Nuts/Seeds/Grains
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Birria estilo JaliscoMar 01, 2017 5:00 am - For the marinade 6 Ancho peppers 10 Guajillo pepper 4 Puya pepper 2 pounds tomatoes ½ pineapple 2 oranges 1 can cola 1 can beer 8 ounces dark chocolate 1 teas...
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PozoleMar 01, 2017 5:00 am - 6 large pieces pork backbone 10 Guajillo peppers 1 head carlic 1 bay leaf 2 teaspoons oregano 6 cups hominy 3 tablespoons salt To serve Chopped onion Gre...
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Butternut Squash and Sage Oven RisottoFeb 28, 2017 5:00 am - 2 tablespoons extra-virgin olive oil (may substitute coconut oil or ghee), plus more for serving 2 medium yellow onions, finely diced (about 3 cups) 1 teaspoon fine sea ...
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Cheesy White And Green Spinach LasagnaFeb 21, 2017 10:00 pm - Spinach-Basil-Ricotta Filling: 1 tablespoon unsalted butter ½ cup minced shallots 1 tablespoon minced garlic Kosher salt and freshly ground pepper to taste 2 pounds baby...
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Breakfast Grain Bowls With Caramelized BananasFeb 21, 2017 5:00 am - 3 cups water, or more as needed ½ cup steel-cut oats ½ cup red quinoa (see headnote) 1 cup milk of choice (low-fat, whole, almond or coconut), plus more for serving 1 ta...
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Healthful recipes for food-based detoxJan 11, 2017 5:00 am - Sauteed Kale With Peanut Sauce Just when you thought kale had achieved its zenith, here's a different and winning way to prepare it quickly. The sauce does not have the ...
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Farro With Roasted Winter VegetablesJan 11, 2017 5:00 am - For the roasted squash 4 tablespoons olive oil 1¾ cups (about 8 ounces) diced butternut squash 1¾ cups (about 8 ounces) diced acorn squash For the farro bowl 3 tablespoo...
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Dorie Greenspan's Peanut Butter Change-UpsDec 07, 2016 5:00 am - 2 cups (272 grams) flour ¼ teaspoon baking powder 1/8 to 1/4 teaspoon freshly grated nutmeg 1½ cups (384 grams) smooth or chunky peanut butter, at room temperature (see ...
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Sesame Oat CrackersNov 30, 2016 5:00 am - 2/3 cup (3 ounces) all-purpose flour, plus more for dusting 1/3 cup (1½ ounces) oat flour 3 tablespoons cold unsalted butter, cubed Heaping ½ teaspoon baking powder ½ te...
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Onion Rye CrackersNov 30, 2016 5:00 am - 2/3 cup (3 ounces) all-purpose flour, plus more for dusting 1/3 cup (1½ ounces) rye flour 3 tablespoons cold unsalted butter, cubed 1 tablespoon freeze-dried onion flake...