Articles filed under Nuts/Seeds/Grains
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Polynesian Peanut SoupFeb 17, 2004 10:00 pm - Polynesian Peanut Soup 1/4 cup sweetened flaked coconut1 tablespoon canola oil1 cup finely chopped yellow onion 1/4 cup finely chopped fresh ginger4 cloves garli...
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Almond Encrusted Costa Rican Tilapia with Chambord Raspberry SauceFeb 17, 2004 10:00 pm -
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Pear and Gouda SoupFeb 17, 2004 10:00 pm -
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Eggplant ParmigianaFeb 17, 2004 10:00 pm - Eggplant Parmigiana 2 cans (8 ounces each) no-salt-added tomato sauce1 can (14 ounces) artichoke hearts, drained1 can (6 ounces) no-salt-added tomato paste1 table...
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Matooke with Fresh Ground Peanut SauceFeb 17, 2004 10:00 pm -
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Seared Venison Loin with Apple-Turnip Compote and Caramel JusFeb 03, 2004 10:00 pm - Seared Venison Loin with Apple-Turnip Compote and Caramel Jus Marinade 1/8 cup black peppercorns, crushed1 quart red wine2 tablespoons, green peppercorns, crushe...
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Cashew Fried RiceJan 27, 2004 10:00 pm -
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Silly Spider CookiesJan 20, 2004 10:00 pm -
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Stuffed Celery With RaisinsJan 20, 2004 10:00 pm -
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Jalapeno BrowniesJan 13, 2004 10:00 pm -