Articles filed under Lunch
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Lobster Mac and CheeseDec 25, 2007 10:00 pm - 2 ounces butter, unsalted ½ cup flour 2 cups lobster stock 2½ cups milk ¾ cup heavy cream 1 tablespoons salt 1 tablespoons Worcestershire sauce ¾ ...
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Ham and Broccoli SandwichesDec 25, 2007 10:00 pm - 1 cup ham, chopped 1 cup raw broccoli flowerets, chopped 1 small onion, chopped fine 8 ounces Swiss cheese, grated 1 teaspoon lemon juice 3 table...
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Gobble-'em-down JoesNov 18, 2007 10:00 pm - 1 can (14½ ounces) whole tomatoes in juice, drained 1 tablespoon olive oil 1 small onion, finely chopped 1 tablespoon finely chopped garlic 1 medium ...
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Eyeball SubOct 23, 2007 11:00 pm - ½ cup drained canned cannellini beans or other white beans 1 large egg, lightly beaten 1 tablespoon ketchup 1 tablespoon apple butter 1 tablespoon s...
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Graveyard SandwichesOct 23, 2007 11:00 pm - 4 cans (5 ounces each) chunk breast of chicken or turkey in water, drained teaspoon poultry seasoning ½ cup light mayonnaise 24 slices white sandwich bread...
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Easy Poached SalmonOct 23, 2007 11:00 pm - 1 medium onion (for about 1 cup slices) 2 cups dry white wine 1 cup water ½ teaspoon dried dill weed 2 bay leaves 4 pounds fresh salmon fillet ...
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Salmon Croquette SandwichesOct 16, 2007 11:00 pm - 3 cups Easy Poached Salmon, thawed (recipe follows) 2 large eggs ½ cup plain dry breadcrumbs 2 tablespoons reduced-fat mayonnaise 2 teaspoons Worces...
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Thresher StewOct 16, 2007 11:00 pm - ¼ cup unsalted butter 1½ pounds beef stew meat, cut into 1-inch pieces ¼ cup all-purpose flour 4 cups yellow onion, julienne 1 can (14.9 ounces) Guinne...
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Turkey Ham and Bean SoupOct 16, 2007 11:00 pm - 1 tablespoon light olive oil 1 medium onion, chopped 4-5 celery stalks, peeled and chopped 4 carrots, chopped ¼ teaspoon pepper 4 cups water 2 ...
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Mushroom Barley SoupOct 16, 2007 11:00 pm - 1 package (.75 ounces) dried mushroom medley 1 tablespoon olive oil 2 onions, chopped 4-5 celery ribs, peeled and chopped 8 ounces fresh mushr...