Articles filed under Italian
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Simple Italian Sausage Spaghetti DinnerJan 09, 2007 10:00 pm - 8 ounces whole-grain thin spaghetti (see note)1 teaspoon olive oil1 small onion (for about 1/2 cup chopped) 1/2 pound mild or hot Italian sausage 1/2 cup red or dry whi...
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Veal Osso BuccoJan 02, 2007 10:00 pm - 4 veal shanks, about 2- to 3-inches thick (see note)Flour 3/4 cup vegetable oil, divided3 ribs celery, chopped2 medium onions, chopped2 medium carrots, chopped1 red bell...
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Tortellini with Basil and SausageNov 28, 2006 10:00 pm - 1 pound (1 bag) frozen cheese tortellini 1/2 pint grape tomatoes1 teaspoon olive oil1 large onion (for about 1 cup chopped) 1/2 pound breakfast-style hot sausage (see no...
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Caramelized Onion and Chicken PizzaAug 08, 2006 11:00 pm - 1 pre-baked pizza crust (12-inches)1 tablespoon extra virgin olive oil 1/2 cup Robert Rothschild Farm Caramelized Onion Balsamic Spread 1/2 cup cooked chicken, shredded ...
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Orzo with Fresh Basil and ParmesanJun 27, 2006 11:00 pm - 2 1/2 tablespoons butter1 cup orzo1 can (14 1/2ounces) chicken broth or 1 3/4 cups water and 2 chicken bouillon cubes 1/3- 1/2 cup grated parmesan cheese 1/4 cup fresh b...
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Whole-Wheat Spaghetti With Hazelnuts and AsparagusJun 27, 2006 11:00 pm - 12 ounces whole-wheat spaghetti1 bunch asparagus, ends trimmed 1/3 cup extra-virgin olive oil 1/2 cup (about 2 ounces) hazelnuts, toasted, skinned and roughly chopped (o...
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Gnocchi With Fresh Basil PestoJun 27, 2006 11:00 pm - 1 pound russet potatoes, peeled, washed, and halved 1 egg, beaten Salt, freshly ground pepper and ground nutmeg, to taste1-11/3 cups all-purpose flour, as needed For th...
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Orzo, Spinach and Tomato SaladJun 06, 2006 11:00 pm - 1 pound orzo, cooked according to package directions 8 ounces baby spinach or larger-leafed spinach torn into small pieces 1 pint cherry or grape tomatoes, halved 1 cup...
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Annual Meeting Tortellini and Prosciutto SaladJun 06, 2006 11:00 pm - 1 package (9 ounces) spinach tortellini 1 package (9 ounces) cheese tortellini ½ cup oil-packed sun-dried tomatoes, drained and sliced, 1 tablespoon of oil reserved 4 ...
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Sugo Siciliano a la Jay SorceMay 09, 2006 11:00 pm - 1 pound lean pork neck bonesFlour for dusting 3/4 tablespoon olive oil plus more neck bones1 medium onion, coarsely chopped4-5 cloves garlic, minced1 teaspoon dried oreg...