Articles filed under Herbs & Spices
-
Grilled Vegetable and Hummus WrapJul 26, 2011 12:00 am - 2 medium zucchini, cut lengthwise into ¼-inch slices 2 teaspoons olive oil ⅛ teaspoon salt Pinch of freshly ground black pepper 1 cup store-bought hummus (any v...
-
Cook of the week: Quinoa SaladJul 26, 2011 12:00 am - 1½ cups quinoa 3 cups of chicken broth or stock ½ red pepper, diced 1 jalapeno, diced 1 can (15 ounces) chick peas, rinsed ¼ cup jicama, diced 3 scallions finely sl...
-
Grilled Marinated Vegetables with RadicchioJul 26, 2011 12:00 am - ⅓ balsamic vinegar ½ cup olive oil 1 tablespoon honey 1 clove crushed garlic 1 teaspoon chopped fresh thyme or rosemary Salt and pepper to taste 1 head radicchio, c...
-
Lemon-Pepper Barley PilafJul 20, 2011 1:00 am - 1 tablespoon olive oil 1 large onion, chopped (1½ cups) 1 cup pearl barley (barley with hull and bran removed) 1 teaspoon lemon-pepper seasoning 2½ cups low-sodium ...
-
Zesty Carrot SaladJul 20, 2011 1:00 am - 6 large carrots, peeled and cut into thin julienne strips ½ cup chopped, pitted dates 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon sweet paprika ½...
-
Wild Blueberry Applesauce BarsJul 20, 2011 1:00 am - 2 cups oat flour 2 cups quinoa flour 2 tablespoons aluminum-free baking powder ½ teaspoon sea salt ½ teaspoon ground cinnamon ⅔ cup honey 2 cups soy milk 1 cup unsw...
-
Broccoli, Ginger & Cashew Stir-FryJul 20, 2011 1:00 am - 3 tablespoons sesame oil 1 medium red onion, chopped 2 medium cloves garlic, finely chopped 2-inch piece peeled ginger root, minced (1 tablespoon) 1 medium red bell...
-
Salmon in a Mustard Seed CrustJul 20, 2011 1:00 am - 1 skin-on salmon fillet (1½ pounds), pinbones removed Kosher salt Freshly ground black pepper frac12; cup mustard seed frac12; bunch (frac34; ounce) fresh dill, chopped ...
-
Spinach and Cilantro QuesadillasJul 20, 2011 1:00 am - 1 tablespoon olive oil 4 small corn tortillas 1 cup packed fresh spinach ¼ cup chopped onion Leaves from 8 stems cilantro, chopped (¼ cup) 1 teaspoon ground cumin ½...
-
All Hail the Kale SaladJul 20, 2011 1:00 am - 2-3 bunches of kale, torn into bite-size pieces 3 tablespoons extra-virgin olive oil 1 medium chopped red onion 5 cloves finely chopped garlic 2-3 tablespoons Bragg...