Articles filed under Herbs & Spices
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Rubbed Ribs with Donna's SauceMay 20, 2014 5:30 am - Penny's Rib Rub, to taste 3 racks baby back ribs Sauce 2 tablespoons butter 1 large onion, finely chopped 2 tablespoons brown sugar 2 tablespoons lemon juice 2 tablespoo...
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Penny's Rubbed RibsMay 20, 2014 5:30 am - Rub 1 cup brown sugar ¼ cup garlic salt ¼ cup celery salt ¼ cup onion salt ½ cup paprika 3 tablespoons chili powder 2 tablespoons black pepper 1 tablespoon lemon pepper ...
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Sour Cream Coffee CakeMay 13, 2014 5:30 am - Coffee cake 2 sticks (1 cup) butter 2 cups sugar 1 teaspoon vanilla extract or almond extract 2 eggs 1 cup sour cream 2 cups flour 1 teaspoon baking powder Filling 1 cu...
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Pork Chops That Make You CrazyMay 07, 2014 5:45 am - ½ cup all-purpose flour 2¼ teaspoons kosher salt 2 teaspoons paprika 1 teaspoon ground black pepper ¾ teaspoon ground white pepper ¾ teaspoon onion power ½ teaspoon garl...
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Shaved Fennel and Smoked Salmon SaladMay 07, 2014 5:45 am - 12 ounces new potatoes, quartered 4 tablespoons olive oil, divided Salt and ground black pepper 1 large or 2 medium bulbs fennel, trimmed ½ small red onion 2 tablespoons...
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Arugula SaladMay 06, 2014 5:30 am - ¾ cup arugula leaves ¼ pound cherry tomatoes (about 5 to 6) 4 teaspoons balsamic vinaigrette ¼ cup grated parmesan cheese Wash arugula leaves and tomato well. Slice th...
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Garden Vegetable SoupMay 06, 2014 5:30 am - 3 teaspoons olive oil 2 cloves garlic, chopped 1 onion, chopped 1 green pepper, seeded and chopped Salt and pepper 1 can (28 ounces) diced tomatoes 2 ribs celery, ch...
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Bieler's BrothApr 30, 2014 5:30 am - 4 medium zucchini, sliced 1 pound string beans, ends removed 2 ribs celery, chopped 1 quart water 1-2 bunches parsley, stems removed Sea salt To a large pot add zucchini...
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Red Heart SaladApr 29, 2014 11:00 pm - 2 red bell peppers ¼ ounce fresh basil ¼ ounce arugula 8 ounces canned artichoke hearts 2 tablespoons capers 2 lemons 4 tablespoons extra-virgin olive oil 1 teaspoon sal...
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Healthy Fish Tacos With Buttermilk Avocado PureeApr 29, 2014 11:00 pm - 1 large Hass avocado, peeled, pitted and cut into eighths ⅓ cup buttermilk 2 cloves garlic, minced, divided Zest and juice of 1 lime Kosher salt and ground black pepper,...