Articles filed under Eggs
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Raspberry with Prosecco ZabiglioneJul 16, 2014 6:00 am - 8 large egg yolks ⅔ cup sugar Pinch of salt ⅓ cup prosecco or other sparkling wine 4 cups fresh raspberries Bring a medium pot of water to a boil. Put the egg yolks, sug...
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Spaghetti FrittataJun 17, 2014 5:30 am - 6 ounces dry spaghetti 1 tablespoon olive oil 4-6 eggs 1 onion, chopped 1 cup spinach chopped 1 tomato chopped Salt and pepper to taste Add spaghetti to a large p...
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Angel Food Cake with Berry CompoteJun 11, 2014 6:00 am - Cake 12 egg whites Pinch of salt 1 tablespoon fresh lemon juice 2 cups (400 grams) sugar 1 teaspoon pure vanilla extract ½ teaspoon pure almond extract 1 cup (140...
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Lemon BarsJun 10, 2014 6:00 am - Crust 8 ounces unsalted butter, at room temperature ½ cup powdered sugar 2 cups all-purpose flour ¼ cup toasted walnuts ¼ teaspoon kosher salt Filling 5 large eggs, at r...
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Cut-out CookiesMay 13, 2014 5:30 am - 1¼ cups sugar 1 egg 1 cup sour cream 1 cup (2 sticks) butter, softened ½ teaspoon vanilla extract 1 teaspoon salt 1 teaspoon baking soda 4 cups flour 1 teaspoon nutmeg I...
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Middle Eastern Roasted Butternut Squash with Soft-Boiled EggsApr 23, 2014 6:01 am - 3-pound butternut squash, peeled, seeded and cut into 1-inch cubes 2 tablespoons olive oil 1 teaspoon garlic powder 4 eggs 1 teaspoon black peppercorns 1 tablespoon sesa...
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Buckwheat Crepes with Peas, Leeks and GruyereApr 02, 2014 6:01 am - 6 tablespoons unsalted butter 1⅓ cups milk 2 large (or 3 small) eggs ½ cup all-purpose flour ½ cup buckwheat flour Salt 1 leek, white and light green parts only, chopped...
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Scratch PancakesMar 05, 2014 4:30 am - 2 cups whole-wheat pastry flour 2 tablespoons baking powder 2 tablespoons cane sugar 1 teaspoon kosher salt 2 large eggs 1¾ cups whole milk ½ teaspoon vanilla extract 4 ...
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Egg CurryFeb 18, 2014 4:01 am - 3 tablespoons canola or vegetable oil 2 medium onions, finely chopped ½ teaspoon crushed ginger ½ teaspoon minced garlic 1 large tomato, chopped ½ cup tomato puree ...
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Lemon SyrnikiFeb 05, 2014 4:49 am - 2 packages (7½ ounces each) farmer’s cheese 3 eggs ½ cup all-purpose flour, plus more for dredging ¼ cup sugar ¼ teaspoon salt ½ teaspoon baking soda Zest of 2 lemons Ve...