Articles filed under Dinner
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Smoked Pork Loin with Corn SaladJul 31, 2013 6:01 am - Pork 1 boneless pork loin (about 3 pounds) 2 teaspoons dried fines herbes or a combination of dried minced herbs of your choice ½ teaspoon kosher salt ½ teaspoon freshly...
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Unfried Chicken with Roasted Brussels SproutsJul 31, 2013 6:01 am - Chicken 1 cup buttermilk 1 tablespoon Louisiana Hot sauce or another hot sauce 4 skinless and boneless chicken breasts cut in half 1½ cups multigrain or whole wheat p...
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Baked Stuffed Pork ChopsJun 25, 2013 6:00 am - 2 bone-in pork loin chops 1 shallot 1 clove garlic 1 apple 1 tablespoon butter 1 tablespoon raisins 1 egg ½ cup bread crumbs ½ cup dry sage Coarse salt and ground ...
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Weeknight Arroz con PolloJun 11, 2013 6:00 am - 2 tablespoons olive oil 1 pound boneless, skinless chicken thighs, cut into bite-size pieces 1 teaspoon adobo seasoning 2 cloves garlic, minced ¼ cup frozen young pe...
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Smoked Turkey DrumsticksJun 05, 2013 2:00 pm - ½ gallon water ½ cup kosher salt ¼ cup dark brown sugar 1 teaspoon ground allspice 1 teaspoon ground coriander 1 teaspoon dry mustard 4 turkey drumsticks 2 tablespoons o...
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Smoked Prime Rib with Red Wine Steak SauceJun 05, 2013 6:00 am - 1 (6- to 8-pound) 4-rib prime rib roast, untrimmed 1 cup of your favorite rub for beef Kosher salt Red Wine Steak Sauce 2 tablespoons canola oil 2 shallots, chopped 2 ga...
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Charred Salmon Crudo With Grilled Avocado and Lemon AioliMay 29, 2013 6:00 am - 1 piece (8 ounces) sushi-grade, skin-on wild-caught salmon belly Kosher salt Freshly ground black pepper 1 ripe, skin-on avocado, cut in half and pitted 1 large egg yolk...
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Shrimp Pasta PrimaveraMay 28, 2013 6:00 am - 12 ounces fettuccine 5 tablespoons butter, divided ½ cup finely chopped onion 3 garlic cloves, minced 1½ pounds cooked large shrimp 1½ cups whipping cream 2/3 cup ...
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Beef Ribs with Sorghum GlazeMay 22, 2013 6:00 am - 4 racks (2½ pounds each) beef rib-back ribs (center cut) ¼ cup sugar ¼ cup kosher salt 3 tablespoons freshly ground black pepper, divided 1 teaspoon garlic powder 1 teas...
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Ginger-Rubbed Country Spareribs with Apricot GlazeMay 22, 2013 6:00 am - Rub 3 tablespoons packed golden brown sugar 2 teaspoons freshly ground black pepper 1 teaspoon ground ginger ½ teaspoon mustard powder ½ teaspoon Chinese five spice Kos...