Articles filed under Dinner
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Sola Short RibsDec 11, 2007 10:00 pm - 1 cup soy sauce 2 cloves garlic 1 lemongrass stalk, chopped, white part only 1 inch ginger, peeled and chopped ¼ cup brown sugar ½ cup green on...
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Pan-Fried Sirloins With PepperonataDec 11, 2007 10:00 pm - 1 tablespoon olive oil, divided 1 medium yellow bell pepper (for about 1 cup chopped) 1 medium orange bell pepper (for about 1 cup chopped) 1 medium red ...
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Greek ShrimpDec 04, 2007 10:00 pm - 2 cups long-grain rice Salt 4 cloves garlic, peeled and sliced 2-3 tablespoons olive oil 1 pound raw shrimp (16-20 per pound) 1 cup dry white wine 16 ...
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Braised Country Ribs with CarrotsDec 04, 2007 10:00 pm - 3½-4 pounds bone-in pork country ribs Salt and pepper to taste 2 cups all-purpose flour ¼ cup olive oil 6 garlic cloves, peeled and chopped 1 tablespoo...
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Hazelnut-Crusted Trout With Balsamic GlazeNov 27, 2007 10:00 pm - 3 tablespoons all-purpose flour ¼ cup fat-free or low-fat buttermilk ¼ cup plain dry breadcrumbs 2 tablespoons finely chopped hazelnuts 4 rainbow, ...
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Irish Beef StewNov 27, 2007 10:00 pm - 4 pounds boneless beef chuck, or other stew meat, cut into 1-inch cubes 2 onions, minced 3 cups beef broth, chicken broth or water or more as needed Bouquet ...
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Chicken Chop SueyNov 27, 2007 10:00 pm - 1 pound boneless, skinless chicken breasts cut into bite-size chunks 2 cups diced celery 1 cup chopped yellow onion 1 cup low-sodium chicken broth 1½ tea...
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Glazed Pork Chops With Sweet OnionsNov 18, 2007 10:00 pm - ½ cup pineapple jam ¼ cup red bell pepper jelly 1 teaspoon Dijon mustard ¼ teaspoon horseradish or to taste ¼ cup dried apricots, chopped 4 ...
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Slow-cooker Swiss SteakNov 18, 2007 10:00 pm - Slow-cooker Swiss Steak 4-6 cube steaks (about ½ pound each) Salt and pepper Garlic powder 2 tablespoons Worcestershire sauce ½ cup flour 1 tables...
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Roast Turkey with Cranberry Orange GlazeNov 18, 2007 10:00 pm - ¾ cup orange marmalade ¾ cup frozen cranberry juice concentrate, thawed 3 tablespoons maple or maple-flavored syrup 1½ tablespoons balsamic vinegar ½ teas...