Articles filed under Dinner
-
This slow cooker braised beef gave me back a piece of myselfJan 13, 2026 5:41 am - Just three main ingredients — and no chopping or stirring — deliver an astounding depth of flavor in this tender, slow-cooked beef in tomato and garlic sauce.
-
Gnocchi with brown butter and fried sage is a 20-minute meal with flairJan 07, 2026 5:56 am - Hearty gnocchi, nutty brown butter and crisp sage leaves form a terrific trio in this recipe. Using store-bought potato gnocchi means this dish can come together in minutes. It’s served with lemon wedges and Parmesan cheese for balance and extra flavor.
-
This chicken and broccoli casserole is good for you and your walletJan 07, 2026 5:08 am - This weeknight-friendly, saucy bake, with tender bites of chicken and broccoli, channels a Midwestern casserole in a healthy way. It features parboiled brown rice, which allows the dish to cook quickly, and milk in place of cream, all seasoned with lemon, thyme and Parmesan cheese.
-
No-fry chicken parm is cheesy, saucy and easy to prepareDec 22, 2025 5:21 am - This no-fry chicken parm features boneless, skinless chicken breasts in marinara sauce under a blanket of cheese and breadcrumbs. There’s no need to pound the chicken until thin, and it skips the breading and frying steps for a streamlined, weeknight-friendly version. And, as a bonus, it’s all made in one skillet.
-
These stuffed shells make a festive crowd-pleaser that’s low on effortDec 09, 2025 5:25 am - These pasta shells stuffed with spinach and cheese offer familiar saucy, comfort-food appeal in a healthier way. The ricotta filling packs double the usual amount of spinach, and there’s just enough cheese to make the shells creamy and rich while keeping them light and fresh.
-
Channel the best fall flavors with this farro and pumpkin soupDec 02, 2025 5:16 am - This cozy fall soup with farro, pumpkin and Swiss chard is nutty, earthy and warming. Maple-syrup-sweetened nuts, spiced with smoked paprika, cinnamon and a pinch of cayenne pepper, add texture, along with a subtle dose of sweetness and heat.
-
Jammy figs are the star of this steak and radicchio skillet dinnerDec 02, 2025 4:23 am - The richness of seared steak plays well with bitter radicchio and sweet figs in this filling skillet meal. A fig-balsamic dressing pulls everything together. Top each serving with crumbled blue cheese for another layer of flavor.
-
Spatchcock, dry brine deliver moist, memorable turkeyNov 24, 2025 6:49 am - After years of trial, error and dry turkey, Don Mauer landed on a Thanksgiving game changer. Now, for a moist and flavorful bird, he roasts a whole, heirloom turkey, spatchcocked and dry-brined.
-
Turn Thanksgiving leftovers into this stuffing-topped turkey pot pieNov 24, 2025 5:48 am - Thanksgiving leftovers, including turkey, stuffing and green beans, make for a speedy stovetop-to-oven pot pie. In this recipe, build a flavorful base in the skillet before adding leftover meat and vegetables. Top it with dumpling-like tufts of leftover stuffing.
-
Stuffing mix, premade pie crust and more Thanksgiving shortcuts we loveNov 21, 2025 9:10 am - These days, pretty much all of the Thanksgiving meal can be outsourced to professionals or replaced with store-bought products. Here are five favorite shortcuts to help make Turkey Day more manageable.