Articles filed under Dinner
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Spaghetti Squash with Creamy Goat Cheese Sauce and Shredded ZucchiniApr 10, 2018 6:00 am - 1½ pounds zucchini 3/4 teaspoon kosher salt One 3- to 3½ pound spaghetti squash 1½ cups sliced onion 2 tablespoons extra-virgin olive oil 1 cup vegetable or chicken brot...
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Citrus Marinated Salmon With Tangy SauceApr 03, 2018 6:00 am - 1 lemon 1 orange 3 tablespoons olive oil Kosher salt and freshly ground pepper to taste 4 (6- to 8-ounce) salmon fillets ¼ cup mayonnaise Zest and juice both the lemon a...
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Passover recipes for eggs, soup and meringuesMar 28, 2018 6:00 am - Leek and Potato Casserole (Quajado) Quajado is a nice change for a vegetarian brunch entree or a light dinner along with a salad. It holds up well to cutting and can be ...
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Korean Flavored Pot RoastMar 14, 2018 6:06 am - 2½ pound boneless chuck roast (grass-fed, grass-finished preferred) 2 tablespoons olive oil (or grass-fed, grass-finished beef tallow) ½ teaspoon fresh ground black pepp...
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Almost-as-Good-as-a-Restaurant's Chicken ShawarmaFeb 21, 2018 5:00 am - Juice from 1 lemon ¼ cup plus 1 tablespoon olive oil 1½ teaspoons sea salt 2 teaspoons freshly ground black pepper 2 teaspoons ground cumin 2 teaspoons sweet paprika ½ t...
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Hoisin Stir-Fried Duck With PomegranateFeb 06, 2018 5:00 am - For the marinade and duck About 12 ounces duck breast fillets (from about 1 pound skin-on, duck breast fillet (see note) ½ teaspoon Chinese five-spice powder 1 teaspoon ...
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Sheri Castle dumpling recipesJan 31, 2018 5:00 am - Sheri's Shortcut Chicken Stew With Fluffy Dumplings Here, fluffy and biscuit-like dumplings float like clouds atop a simple stew of large pieces of tender chicken studde...
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Cauliflower Pizzas With Chard and OlivesJan 17, 2018 5:00 am - For the crusts 1 large head cauliflower (2½ to 3 pounds) (may substitute 2 pounds cauliflower florets or store-bought cauliflower rice) ¼ cup water 2 large eggs 2 teaspo...
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Shrimp Skimpy ScampiJan 16, 2018 5:00 am - 1 large or 2 medium shallots 3 cloves garlic Leaves from 6 stems flat-leaf parsley 4 tablespoons (½ stick) unsalted butter 4 tablespoons extra-virgin olive oil ¾ teaspoo...
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Mushroom and Cauliflower FrittataJan 10, 2018 5:00 am - 1 small onion 2 cloves garlic 8 ounces button mushrooms Leaves from 2 stems fresh thyme or tarragon (see note) Leaves from 4 stems flat-leaf parsley 1 tablespoon extra-v...