Articles filed under Cook Challenge
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Joe Moninski, 59, Arlington HeightsAug 29, 2012 7:15 am - Joe Moninski 59, Arlington Heights Principal engineer What is your favorite ingredient and how do you like to use it? It changes over time, but lately, cilantro. I love ...
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Terri Edmunds, 45, NapervilleAug 29, 2012 7:15 am - Terri Edmunds 45, Naperville Marketing professional What is your favorite ingredient and how do you like to use it? I’m not sure I have just one favorite ingredient. I e...
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Michael Pennisi, 41, CarpentersvilleAug 29, 2012 7:15 am - Michael Pennisi 41, Carpentersville Physics teacher What is your favorite ingredient and how do you like to use it? Smoke. I love food prepared in a smoker or wood-burn...
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Mary Beth Thornton, 43, CaryAug 29, 2012 6:15 am - Mary Beth Thornton 43, Cary Hospital secretary Cook of the Week: March 2012 What is your favorite ingredient and how do you like to use it? Olive oil. I go through olive...
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Gary Midkiff, 66, Buffalo GroveAug 29, 2012 6:15 am - Gary Midkiff 66, Buffalo Grove College professor Cook of the Week: April 1980 What is your favorite ingredient and how do you like to use it? If I must select one it wou...
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Deadline extended to Aug. 3 for Cook of the Week ChallengeJul 30, 2012 12:00 pm - We know it's been one crazy summer. Between record-breaking heat and power outages and packing for and unpacking from vacations, I can't blame you for not wanting to hea...
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Entries coming in for Cook of the Week Challenge 2012Jul 17, 2012 12:00 pm - Entries have starting coming in for our 2012 Cook of the Week Challenge and I haven't seen yours yet. If you have a knack for cobbling together dinner based on what's in...
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Graphic artist gets creative in the kitchenJul 17, 2012 5:00 am - Michael Lalagos generally is a pretty shy guy, but last fall this 33-year-old from Schaumburg found himself at the center of attention as he cooked against three other f...
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