Articles filed under Contests & Promotions
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Week 1: Chuck Federici's Tempura Mackerel with Fried Rice and Orange Ginger Dipping SauceOct 09, 2017 11:00 pm - Editor's note: Recipes appear as submitted and written by contestants. Secret ingredients: Canned mackerel from King Oscar, Fresh green beans from Tony's Fresh Mark...
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Week 1: Joe Wachter's Pan-fried mackerel fillets with citrus-pickled green beans and achiote mayonnaiseOct 09, 2017 11:00 pm - Editor's note: Recipes appear as submitted and written by contestants. Secret ingredients: Canned mackerel from King Oscar, Fresh green beans from Tony's Fresh Mark...
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Let the 2017 Cook of the Week Challenge beginOct 04, 2017 6:05 am - Welcome to the official kickoff of the 2017 Daily Herald Cook of the Week Challenge. Dust off those spatulas, sharpen some knives, rev up the food processors - it's time...
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Mark Clemens of ElginOct 04, 2017 6:00 am - Mark Clemens may not realize it, but the Elgin resident is right in step with a legion of chefs into responsible sourcing and food-waste awareness. "I hate to waste food...
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Daniel Imburgia of Elk Grove VillageOct 04, 2017 6:00 am - With Creole seasoning as his favorite ingredient, Daniel Imburgia does New Orleans proud by way of Elk Grove Village and if he runs out of the mixture in the middle of a...
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Chuck Federici of Hanover ParkOct 04, 2017 6:00 am - When asked about any ingredients he hopes won't be a part of the Cook of the Week Challenge, Hanover Park resident, Chuck Federici, said, "Nothing ... that's what makes ...
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Ben Blake of WheatonOct 04, 2017 6:00 am - Ben Blake's interest in cooking originated with his mother who would try new recipes, pass down old ones from her mother or simply improvise. “When I was in middle schoo...
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Thrill of competition remains a constant for 2016 Cook of the Week Challenge winnerSep 27, 2017 6:00 am - Life hasn't slowed down much since John Hampson won the Daily Herald's Cook of the Week Challenge last fall. In fact, entering cooking competitions has become a way of ...
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Citrus Herb Chicken with Tuscan White Beans and SpinachSep 27, 2017 6:00 am - For the Chicken 4 thinly sliced chicken breasts ½ a lime, juiced ½ a lemon, juiced 3 tablespoons orange juice ¼ cup olive oil 1 tablespoon kosher salt ¼ tablespoon fre...
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Is it time to give your room a little lift?Sep 10, 2017 7:00 am - It's funny how you never seem to notice the imperfections in your home - until you do. And then you can't stop seeing them. How did my curtains get so shabby? Is that a ...