Articles filed under Content Providers
-
U.S. drug control agency will move to reclassify marijuana in a historic shift, AP sources sayApr 30, 2024 12:11 pm - WASHINGTON — The U.S. Drug Enforcement Administration will move to reclassify marijuana as a less dangerous drug, The Associated Press has learned, a historic shift to ge...
-
‘Hell’s Kitchen’ and ‘Stereophonic’ lead Tony Award nominations, shows honoring creativity’s sparkApr 30, 2024 10:04 am - Two Broadway shows celebrating the origins of sonic creativity — the musical "Hell's Kitchen" fueled by Alicia Keys songs, and the play "Stereophonic" about a '70s rock band at the edge of stardom — each earned a leading 13 Tony Award nominations Tuesday.
-
You asked: How do I use an immersion blender without splashing?Apr 30, 2024 9:20 am - How do you use a stick blender without your food splashing everywhere? The mechanism suctions itself to the bottom of the pot, and moving the thing around is pretty hard. You'll get splashed with hot soup if you tilt it to move it around.
-
This chef wants to help you cook ‘misunderstood’ vegetablesApr 30, 2024 9:15 am - Chef Becky Selengut wants people to get to know and love some misunderstood vegetables. “I can learn to appreciate something culinarily when I learn something historically. Things taste better when I get the context,” Selengut said.
-
On the fridge: Crispy Buffalo chicken bites add loads of flavor to this crunchy saladApr 30, 2024 9:14 am - Fried chicken bites tossed in Buffalo sauce are the star of this bar snack-inspired salad. A simple marinade of buttermilk and hot sauce imbues the chicken with flavor and creates a craggy crust. The salad is full of crunch thanks to romaine lettuce, carrots, celery and cucumber, and it gets dressed with blue cheese or ranch dressing.
-
Nourish: Baked fish sticks are a healthful way to channel a childhood favoriteApr 30, 2024 9:12 am - These fish sticks taste fresher and more flavorful than the packaged kind — and they’re better for you, too, because they are baked rather than fried. The trick for achieving their crisp, golden brown coating without overcooking the fish is to briefly toast the bread crumbs first.
-
Don’t crave tofu? Lemony piccata sauce changes everythingApr 30, 2024 9:09 am - This quick-cooking tofu dish comes together easily for a great vegetarian weeknight dinner. Serve with pasta, rice, mashed potatoes or garlic bread, plus a salad or vegetable such as broccoli rabe.
-
Roast Italian sausages over potatoes and peppers for a flavorful one-pan supperApr 30, 2024 9:06 am - Traybakes are a great solution when you want to put dinner on the table but can't or don't want to spend time at the stovetop. With this mostly hands-off technique, Christopher Kimball's Milk Street combines ingredients on a single baking sheet.
-
Kane County agencies to hold summit on human traffickingApr 30, 2024 8:54 am - The Kane County State’s Attorney’s Office and community organizations will hold a human trafficking summit from 8 a.m. to 2 p.m. on May 11 at the Christ Community Church ...
-
Judge raises threat of jail as he holds Trump in contempt, fines him $9,000 at hush money trialApr 30, 2024 8:52 am - NEW YORK — Donald Trump was held in contempt of court Tuesday and fined $9,000 for repeatedly violating a gag order that barred him from making public statements about wi...