Articles filed under Content Providers
-
‘Leaving Home’ turns a troubled childhood into a gripping memoirFeb 17, 2026 9:47 am - Mark Haddon, the best-selling author of “The Curious Incident of the Dog in the Night-Time,” was an anxious and depressed child. His anxieties, he claims in “Leaving Home: A Memoir in Full Colour,” were unremarkable. But the deeper the reader gets into this unusual and gripping book, the more remarkable Haddon — anxieties, insights and all — seems.
-
Anderson Cooper says he’s exiting from ‘60 Minutes,’ but staying with CNNFeb 17, 2026 6:38 am - Anderson Cooper, who has reported for CBS’ “60 Minutes” for the past two decades in addition to hosting a weeknight news program on CNN, said Monday that he’s leaving the CBS broadcast to spend more time with his family.
-
The Rev. Jesse Jackson, who led the Civil Rights Movement for decades after King, has died at 84Feb 17, 2026 6:32 am - The Rev. Jesse L. Jackson, a protege of the Rev. Martin Luther King Jr. and two-time presidential candidate who led the Civil Rights Movement for decades after the revered leader's assassination, died Tuesday. He was 84.
-
Fish cakes and Birmingham greens a perfect pairing with plenty of historyFeb 17, 2026 6:07 am - Here's a recipe for fish cakes and a green salad that was a hit at the Harlem EatUp! festival. The recipe, which comes from Marcus Samuelsson’s cookbook “The Rise,” features turnip and mustard greens, a staple in African American homes for centuries.
-
This dan dan noodle salad will make you want to linger at the tableFeb 17, 2026 5:42 am - This vegetarian version of dan dan noodles transforms the fiery Sichuan dish typically made with meat into a vegetable-forward salad. Adapted from “Linger” by cookbook author Hetty Lui McKinnon, the recipe takes no more than 30 minutes to put together thanks to fresh or frozen ramen noodles and a speedy dressing.
-
This roasted cauliflower with white bean puree renewed my cooking joyFeb 17, 2026 5:15 am - This vegetarian main features roasted cauliflower florets seasoned with smoked paprika atop a bed of garlicky white bean puree. It’s finished with a punchy herb sauce that ties everything together for a restaurant-quality dish.
-
What’s the best cheese for mac and cheese?Feb 17, 2026 5:00 am - Generally speaking, the cheese you mix with your mac is a matter of personal preference. However, the main characteristic you want to consider is how smoothly a cheese melts into a sauce.
-
Investigators identify suspect’s backpack in Guthrie caseFeb 16, 2026 9:09 pm - Investigators working on the disappearance of “Today” show host Savannah Guthrie’s mother are consulting with Walmart management to develop leads because a backpack t...
-
Prosecutors plan to charge Israeli settler with killing Palestinian activistFeb 16, 2026 9:07 pm - Israeli prosecutors said Monday that they plan to charge a settler in the killing of a Palestinian activist during a confrontation that was caught on video, opening a rar...
-
Iran meets U.N. nuclear watchdog in Geneva ahead of more U.S. talksFeb 16, 2026 9:01 pm - Iran's top diplomat met with the head of the U.N. nuclear watchdog agency Monday, ahead of a second round of negotiations with the United States over Tehran's nuclear pro...