Articles filed under Cheese
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Pesto-Cheese PastriesDec 08, 2009 10:00 pm - 2 ounces cream cheese, softened 1 ounces parmesan cheese 2 tablespoons prepared basil pesto ½ package (17.3 ounces) frozen puff pastry sheets (1 sheet), thawed 2 ounces...
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Pappardelle with Brussels Sprouts, Bacon and Whipped RicottaNov 22, 2009 10:00 pm - 1 pound fresh pappardelle pasta 3 tablespoons olive oil 6 ounces bacon, diced into 1/4-inch pieces ½ onion, diced fine 1½ cups Brussels sprouts, quartered 1 cup chicken ...
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Pumpkin CannoliNov 22, 2009 10:00 pm - 24 mini cannoli shells (or 12 large) 1 lb. ricotta cheese (drained) One 4 oz. container of mascarpone cheese ¼ c. sugar ⅓ c. pumpkin butter ½ c. semisweet chocolate chi...
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Crabmeat Empanadas LaPassoNov 17, 2009 10:00 pm - Sauce 8 ounces apple jelly 8 ounces crushed pineapple, drained 1 medium jalapeno pepper, seeded and finely chopped Empanadas 1 pound crabmeat ¾ cup red onion, finely ch...
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Kathy's Sky-High Brunch BakeNov 17, 2009 10:00 pm - 1 package (17.3 ounces) frozen puff pastry (2 sheets) thawed 6 eggs 1 cup ricotta cheese 1-2 dashes hot pepper sauce 2 packages (10 ounces each) frozen chopped spinach, ...
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Rustic PizzaNov 03, 2009 10:00 pm - 1/2 cup pesto 3 teaspoons extra-virgin olive oil Salt and freshly ground black pepper All-purpose or wheat flour for dusting 16 ounces (2, 8-ounce balls) pizza dough,...
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Prosciutto-wrapped Chicken breast with Pesto and Goat CheeseNov 03, 2009 10:00 pm - Pesto 2 cups fresh basil leaves 3 ounces toasted pine nuts ½ cup freshly grated parmesan cheese ½ cup extra-virgin olive oil Salt and pepper 4 boneless chicken brea...
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Roasted Summer Vegetable LasagnaOct 20, 2009 11:00 pm - 2 medium zucchini, sliced thinly (1 yellow, 1 green) 1 medium tomato, sliced thinly 2 portobello mushrooms, sliced thinly 2 peppers, sliced 1 onion, sliced thinly 1...
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Karen's Chicken QuicheOct 13, 2009 11:00 pm - 1 9-inch pie crust 3 eggs 1 cup sour cream 1 teaspoon Worcestershire sauce 1 cup Swiss cheese, shredded 2 chicken breast halves, cooked and diced 2¾ ounces canned, frie...
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Sausage, Jack and Cheddar Mini QuichesOct 13, 2009 11:00 pm - 2 packages refrigerated mini buttermilk biscuits 1 pound Italian sausage 1 cup ranch salad dressing ¾ teaspoon ground red pepper 2 eggs 8 ounces low-fat cheddar, shredd...