Articles filed under Beef
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Spicy Ground Beef SatayOct 13, 2009 11:00 pm - 1 medium yellow onion, diced 2 cloves garlic, chopped 2-inch piece fresh ginger, grated 1 anchovy, mashed 1 scallion, roughly chopped 1 teaspoon ground cumin 1 teaspoon ...
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Toasted Barley Soup with Swedish MeatballsOct 06, 2009 11:00 pm - 1 teaspoon extra-virgin olive oil ¾ cup quick-cooking barley 2¼ cups reduced-sodium beef broth 1½ cups diced carrots 1½ cups diced zucchini ½ pound frozen, cooked S...
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Sicilian Pot RoastOct 06, 2009 11:00 pm - 4-5 pounds beef roast (chuck, rump or bottom round) Flour 2 tablespoons olive oil 1 large onion, chopped 2 cloves garlic, finely diced 1 pound canned plum tomatoes 1 cup...
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Desperate DianeOct 06, 2009 11:00 pm - 4 ounces fat-free egg noodles (see note) 1 tablespoon butter, divided use 8 ounces sirloin steak for stir-fry (see note) 1/4 teaspoon salt 1/8 teaspoon ground black pe...
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Steak Stir FrySep 29, 2009 11:00 pm - 1-2 tablespoons vegetable oil 2 medium strip steaks, about 1 pound, cut in 1/4-inch thick strips (see note) 6 baby portobello mushrooms, cut in 1/2-inch chunks Salt and...
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Greek Bison Burgers With Yogurt SauceSep 22, 2009 11:00 pm - 1 pound ground bison ½ cup cooked chopped spinach, squeezed dry 1/2 cup crumbled feta cheese 3 teaspoons chopped fresh dill, divided 1 teaspoon chopped fresh oregano 1 ...
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Marie's Beef and Avocado SaladSep 22, 2009 11:00 pm - 4 avocados, or more to taste, peeled and thinly sliced 2 pounds rare deli roast beef, thinly sliced 1 red onion, thinly sliced 8 plum tomatoes, thinly sliced ½ cup vege...
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Grilled Marinated Bison Steak SandwichesSep 22, 2009 11:00 pm - ½ cup balsamic vinegar ¼ cup finely chopped shallots 3 tablespoons extra-virgin olive oil 1 tablespoon Dijon mustard 4 bison sirloin steaks (6 ounces each) about 1-inc...
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Bison ChiliSep 22, 2009 11:00 pm - 2 tablespoons canola oil 2 medium yellow onions, diced 2 red bell peppers, cored and diced 6 cloves garlic, minced 1 canned chipotle chili in adobo sauce, diced 2 teaspo...
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Red Curry Bison Short Ribs With Baby Bok ChoySep 22, 2009 11:00 pm - 11/2-2 teaspoons red curry paste (more or less to taste) 3 cloves garlic 3 1/8-inch-thick slices peeled fresh ginger ½ cup coarsely chopped cilantro stems plus 1/2 cup ...