Articles filed under Beans
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Mark Clemens' Mediterranean Rouladen with Stuffed Falafel BallsOct 25, 2017 6:00 am - Editor's note: Recipes appear as submitted and written by contestants For the Stuffed Falafel Balls 3 cups Grecian Delights falafel dough 4 ounces goat cheese enough can...
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Ben Blake's Falafel Tostada Slider with Carne Asada, crispy artichoke hearts and goat's cheese queso and an arugula salad with a lime honey garlic vinaigretteOct 25, 2017 6:00 am - Editor's note: Recipes appear as submitted and written by contestants For the Mojo Marinade for Carne Asada 1 beef tenderloin tail Juice and zest of 2 limes Juice and ze...
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Darla Pitts' Savory Falafel Steak Doughnut, topped with Goat Cheese Frosting and Bacon Artichoke JamOct 25, 2017 6:00 am - Editor's note: Recipes appear as submitted and written by contestants For the Artichoke Bacon Jam 1 pound of thick cut apple wood smoked bacon 1 cup brown sugar 1 tables...
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Chuck Federici's Beef Falafel Wellington with Goat Cheese Beef Gravy, Stuffed Artichoke Mushrooms and Purple PotatoesOct 25, 2017 6:00 am - Editor's note: Recipes appear as submitted and written by contestants Beef Falafel Wellington 1 beef tenderloin tail from Chandler's Chophouse 1½ cups falafel dough from...
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Falafel Tenderloin Sliders with herbed goat cheese and marinated artichokes. Plated with hand cut garlic oregano fries and caramelized onion jus.Oct 25, 2017 5:03 am - My cooking philosophy is to keep dishes simple. Allow the flavors of each individual ingredient to stand alone and shine at the same time complimenting the other flavors...
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Red lentil, fennel and chicken slow-cooker soupOct 18, 2017 5:00 am - 2 onions, chopped 3 cloves garlic, minced 1 large fennel bulb, cored and chopped (about 1½ cups) 2 large carrots, peeled and chopped (about 1 cup) ½ pound dried red lent...
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RECIPE: Chili Bean Apple Jack StewOct 18, 2017 5:00 am - 2 tablespoons olive oil 1 large onion, diced (1½ to 2 cups) 2 teaspoons chili powder 1½ teaspoons kosher salt 1 teaspoon powdered mustard ½ teaspoon freshly ground black...
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Vegan Shaved ParmOct 11, 2017 5:40 am - 1 cup Brazil nuts ½ cup pine nuts ½ cup sauerkraut liquid (may substitute a vegan cheese starter called rejuvelac; see note) 2 tablespoons white, yellow or chickpea miso...
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Vegan Everyday CheeseOct 11, 2017 5:40 am - Makes 2 1/2 cups The viscous quality of aquafaba - the liquid we typically pour off from a can of chickpeas or other beans - proves to be a terrific emulsifier in this n...
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Citrus Herb Chicken with Tuscan White Beans and SpinachSep 27, 2017 6:00 am - For the Chicken 4 thinly sliced chicken breasts ½ a lime, juiced ½ a lemon, juiced 3 tablespoons orange juice ¼ cup olive oil 1 tablespoon kosher salt ¼ tablespoon fre...