Articles filed under Beans
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Beef and Bean EnchiladasFeb 19, 2008 10:00 pm - 1½ pounds ground beef 1 medium onion, chopped 1 pound refried beans 1 teaspoon salt 1 teaspoon garlic powder ½ cup taco sauce 1 cup chopped, pit...
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Frito Pie with Chili, Fancy Cheeses and Texas PicoJan 29, 2008 10:00 pm - 4 tablespoons vegetable oil 1 red onion, chopped 1 tablespoon minced garlic 2 pounds ground beef, coarsely ground (see note) 1 cup red chili sauce ...
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Mighty Fine Texas ChiliJan 29, 2008 10:00 pm - 2 tablespoons olive oil 1¼ pounds lean coarsely ground beef 1 cup chopped onion (1 medium-size onion) 4 medium-size cloves garlic, minced 2 tablespoons c...
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"I Can't Believe It's Not Bishop's Chili" ChiliJan 29, 2008 10:00 pm - 1 pound boneless choice beef bottom roast, cut into ½-inch dice ½ pound lean boneless pork trimmings or boneless end-cut pork roost, cut into ½-inch dice 2 ...
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Wild Bill's World-Famous Indiana Red Chili with an AttitudeJan 29, 2008 10:00 pm - ½ tablespoon sugar ¾ cup beer ¾ cup water 3 cups tomato sauce 6 cups diced tomatoes 6 cups cooked dark red kidney beans with broth 1¼ cups diced oni...
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Two-Bean Chili With ChocolateJan 22, 2008 10:00 pm - 2 tablespoons olive oil 1 pound beef, cubed (see note) 1 pound pork, cubed (see note) 1 medium onion, chopped 2 cloves garlic 2 teaspoons chili p...
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Pasta FagioliNov 13, 2007 10:00 pm - 5 tablespoons olive oil 1 large onion, medium chop 1 large carrot, shredded 2 ribs celery, shredded 2 cloves garlic, diced Pinch red pepper 48 ounc...
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Eyeball SubOct 23, 2007 11:00 pm - ½ cup drained canned cannellini beans or other white beans 1 large egg, lightly beaten 1 tablespoon ketchup 1 tablespoon apple butter 1 tablespoon s...
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Borlotti Bean Soup With Hearty GreensOct 09, 2007 11:00 pm - 3 pounds fresh fagioli borlotti (see note) 2 carrots, peeled and chopped 1 onion, chopped 3 ribs celery, chopped 4 teaspoons extra-virgin olive oil A...
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Spicy Black Bean SauceSep 11, 2007 11:00 pm - 1 tablespoons cornstarch 2 tablespoons water ½ cup balsamic vinegar 1 tablespoons sugar ¼ cup light soy sauce 1½ teaspoons black bean miso paste (a...