Articles filed under Asian
-
International flavors are game-day tailgate winnersJan 27, 2016 6:03 pm - I have absolutely zero interest in football, basketball, or baseball - so for me, gatherings around game days are all about the food. The spread always includes a few of...
-
Baked Whole Fish For Chinese New YearJan 13, 2016 4:20 am - Two 1- to 1½-pound whole striped bass, branzino or trout, gutted, scaled and gills removed 4 cloves garlic, thinly sliced 2-inch chunk fresh ginger, peeled and cut into ...
-
Joong (rice tamale)Jun 16, 2015 6:00 am - 1 package of dried bamboo leaves 2 tablespoons baking soda 1 pound pork belly, cut into one-half-inch-pieces mixed in 2 teaspoons of salt, refrigerated overnight 1 packa...
-
Asian Noodle Salad with Shrimp and Snow PeasJun 10, 2015 6:00 am - 1 pound Chinese-style noodles or favorite pasta 1 tablespoon vegetable oil Dressing ¼ cup vegetable oil 2 teaspoons dark sesame oil ¼ cup rice wine vinegar 1 teaspoon As...
-
Korean Beef with RiceMay 06, 2015 10:15 am - 1 tablespoon sesame oil 1 pound lean ground beef 3 cloves garlic, minced ½ cup brown sugar ¼ cup soy sauce ¼ teaspoon ground ginger ½ - 1 teaspoon crushed red peppers (d...
-
Filipino-inspired Longanisa with Garlic Fried RiceApr 28, 2015 6:00 am - 4 tablespoons butter 4 longanisa sausages (see related recipe) 4 tablespoons grapeseed oil 4 cloves garlic cloves, thinly sliced 440 grams (about 2½ cups) cooked jasmine...
-
Filipino-inspired Longanisa SausagesApr 28, 2015 6:00 am - 800 grams (about 28 ounces) lean pork butt, large dice 350 grams (about 12 ounces) pork belly, large dice 16 grams (about 3 teaspoons) kosher salt 0.35 grams (pinch) pin...
-
Crab RangoonMar 25, 2015 5:00 am - 4 ounces cooked lump crabmeat, canned crabmeat or imitation crab 4 ounces cream cheese 2 green onions, green parts only, thinly sliced 1 teaspoon Worcestershire sauce 1 ...
-
Shao Mai - Dim Sum DumplingsFeb 17, 2015 5:00 am - 2 dried or fresh shiitake mushrooms 2 tablespoons chopped green onion, divided 1 pound ground pork or chicken 1 tablespoon chopped water chestnuts ½ teaspoon sa...
-
Korean-Style Chicken WingsJan 27, 2015 5:05 am - 3 pounds chicken wings, split into drummettes and wings (tips discarded) 1 tablespoon baking powder Kosher salt and ground black pepper 6 tablespoons gochujang (for a mi...