Articles filed under Vegetarian
-
Greek Salad With Crispy PitaAug 03, 2016 6:00 am - 2 tablespoons extra-virgin olive oil ½ teaspoon finely grated zest and 2 tablespoons juice from 1 lemon 1 teaspoon dried oregano ¼ teaspoon salt ¼ teaspoon freshly groun...
-
Avocado-Ginger RaitaAug 03, 2016 6:00 am - Flesh of 1 large ripe avocado 1 cup plain low-fat Greek-style yogurt ¼ teaspoon jarred, pureed ginger or fresh peeled minced ginger root Juice of ½ lime ½ teaspoon salt ...
-
Baked Bbq-Flavored Zucchini ChipsJul 20, 2016 6:00 am - 2 teaspoons smoked paprika 1 teaspoon chipotle or ancho chili powder (or plain chili powder) 1 teaspoon brown sugar 1 teaspoon kosher salt 2 large zucchini 2 teaspoons o...
-
Burrata with Radishes & ArugulaJul 13, 2016 6:00 am - 1 crusty baguette 2 tablespoons extra-virgin olive oil, plus extra to brush on bread 1 tablespoon fresh lemon juice 1 to 3 teaspoons coarse-grind sea salt or kosher ...
-
Eggplant Steaks With Salsa VerdeJul 06, 2016 6:00 am - For the salsa verde 1 clove garlic 1½ cups loosely packed fresh flat-leaf parsley leaves and tender stems ½ cup loosely packed fresh cilantro leaves and tender stems ½ c...
-
Pickle Juice Cabbage SlawJun 21, 2016 6:00 am - 1 small head green cabbage 1 small head red cabbage 1 medium onion, peeled and minced 2 medium carrots peeled, trimmed and grated ½ cup minced parsley leaves (Italian fl...
-
Red Lentil and Bulgur MashJun 15, 2016 6:00 am - 1 quart no-salt-added vegetable broth 2/3 cup dried red lentils 2/3 cup regular bulgur, preferably whole-grain golden bulgur (do not use quick-cooking) ¼ cup pre-chopped...
-
Sugar-reduced Strawberry Banana BreadJun 08, 2016 6:00 am - 1¼ cups + 3 tablespoons, divided all-purpose unbleached flour ½ teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 large egg ½ cup light brown sugar, packed...
-
Fittest Loser healthy recipe: Chickpea HummusApr 29, 2016 5:00 am - Ingredients 2/3 cup dried chickpeas (garbanzos), picked over and rinsed, soaked overnight, and drained 3 cups water 2 cloves garlic 1 bay leaf 3/4 teaspoon salt 1 t...
-
Pea Pesto CrostiniApr 19, 2016 6:00 am - For the pesto: 1 (10-ounce) package frozen peas, defrosted 1 garlic clove ½ cup grated Parmesan 1 teaspoon kosher salt, plus extra for seasoning ¼ teaspoon freshly...