Articles filed under Vegetables
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Flutterby LassiAug 16, 2016 6:00 am - 3 small dill sprigs 2 slices peeled English (seedless) cucumber, plus 1 long strip of peel for garnish Ice cubes 1 ounce absinthe (may substitute pastis) ½ ounce fresh l...
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Tandoori-Spiced Chicken SaladAug 10, 2016 6:00 am - 1½ pounds boneless, skinless chicken breasts, pounded to an even 1/2-inch thickness 2 cups no-salt-added chicken broth Water, as needed 1 teaspoon cumin seed (may substi...
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Grilled Chicken Salad with Tomato and OreganoAug 10, 2016 6:00 am - ¾ cup plain unsweetened soy milk yogurt 2 tablespoons chopped fresh oregano 1½ cup grape tomatoes, roughly chopped 1 pound boneless, skinless chicken breasts, grilled...
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Grilled Salsa DrumsticksAug 10, 2016 6:00 am - 8 chicken drumsticks (about 2 pounds) ½ (16-ounce) jar salsa 1/3 cup orange juice 1 tablespoon expeller-pressed canola oil ½ teaspoon fine sea salt In a large bowl,...
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Tandoori-Style Shrimp And Vegetable KabobsAug 10, 2016 6:00 am - 1/3 cup unsweetened plain soy yogurt 1½ tablespoon tandoori spice 1 teaspoon minced peeled fresh ginger 12 ounces jumbo (21-25 count) peeled and deveined shrimp 1 zu...
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Avocado Corn Chowder/SaladAug 10, 2016 6:00 am - 1 garlic clove, minced 2 ears grilled corn, cut off cob ¼ cup finely diced grilled red onion 1 tablespoon minced jalapeño 2 tablespoons olive oil 1 tablespoon lime ...
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Grilled Lamb Chops And Onions With Herb SaladAug 09, 2016 6:00 am - ½ cup extra-virgin olive oil, divided ¼ cup dry white wine 2 tablespoons balsamic vinegar, preferably white balsamic Kosher salt and freshly ground pepper to taste 3 lar...
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Tomato and Garlic Scape ChutneyAug 03, 2016 6:00 am - 2 medium (11 ounces total) vine-ripe tomatoes, cored and chopped 4 full stems garlic scapes (may substitute 4 cloves garlic, coarsely chopped) ¼ teaspoon kosher salt 1/8...
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Tart Apple and Coconut ChutneyAug 03, 2016 6:00 am - 1 Granny Smith apple, cored and coarsely chopped Juice of ½ lemon ¼ teaspoon salt 1 packed cup desiccated (dried) unsweetened grated coconut ¼ teaspoon black mustard see...
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Greek Salad With Crispy PitaAug 03, 2016 6:00 am - 2 tablespoons extra-virgin olive oil ½ teaspoon finely grated zest and 2 tablespoons juice from 1 lemon 1 teaspoon dried oregano ¼ teaspoon salt ¼ teaspoon freshly groun...