Articles filed under Vegetables
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Sweet Potato Toast With Pear Slices And YogurtAug 16, 2017 6:00 am - 1 long orange-fleshed sweet potato, clean and unpeeled, sliced into eight ¼-inch slices ½ cup reduced fat plain Greek yogurt ½ pear, thinly sliced ground cinnamon, for s...
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Carrot and Cilantro Noodle SoupAug 15, 2017 6:00 am - 2 cloves garlic One thumb-size piece fresh ginger root 1 mild red chile pepper 2 large carrots 3 cups no-salt-added chicken broth, or more as needed One 14-ounce can low...
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Black Beans and Greens With Avocado and Za'atarAug 09, 2017 6:00 am - ½ head broccoli (about 8 ounces) 2 tablespoons extra-virgin olive oil 1 medium onion, chopped (1 cup) 10 cherry tomatoes, each cut in half About 3½ ounces (2 cups) baby ...
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Salty Sweet Corn Ice CreamAug 09, 2017 6:00 am - Salty Sweet Corn Ice Cream The corn cobs and kernels steep in the milk for an hour before making the base. The base mixture needs to be refrigerated for at least 2 hours...
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Crispy Shrimp Tacos with Cole Slaw and Chipotle CreamAug 02, 2017 6:00 am - Eight 6-inch corn tortillas 3 tablespoons vegetable oil, plus extra for brushing the tortillas ¼ cup mayonnaise (low-fat if you prefer) ¼ cup Greek yogurt or sour cream ...
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Dan Pilguy's recipesAug 02, 2017 6:00 am - Creamy Tomato Basil Tortellini One 20-ounce package tortellini of your choice (cheese, chicken, sausage, spinach, etc.) 2 tablespoons butter ½ small onion, diced 1 ga...
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Potato and Roasted Cauliflower SaladAug 01, 2017 6:00 am - 1 pound new (small) potatoes, rinsed and lightly scrubbed, as needed ½ teaspoon salt, plus more as needed 2 tablespoons fresh lemon juice, or more as needed 5 tablespoon...
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Deviled BurgersAug 01, 2017 6:00 am - 2 pounds ground chuck (80 percent lean) 2 tablespoons chili sauce 2 tablespoons finely minced shallot 2 tablespoons minced parsley 1 tablespoon jarred horseradish, squee...
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A full menu of no-cook dishesJul 26, 2017 6:06 am - Heirloom Tomatoes, Cannellini Beans and Snap Peas 12 ounces (about 2 medium) ripe heirloom tomatoes, hulled and cut into bite-size pieces 2 tablespoons extra-virgin oliv...
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Beef Carpaccio Salad With Citrus-Chile DressingJul 26, 2017 6:00 am - For the carpaccio and its dressing One 8-ounce piece beef tenderloin ¼ jarred preserved lemon 1 large egg yolk (see note) 2 tablespoons fresh orange or red grapefruit ju...