Articles filed under Vegetables
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Onion, Bacon and Sour Cream DipApr 22, 2015 8:00 am - 2 pounds yellow onions, peeled and chopped 1 tablespoon olive oil 1 teaspoon light brown sugar ½ teaspoon salt Fresh ground black pepper 6 thick-cut slices lean bacon 4 ...
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Chilled Artichokes with Red Pepper AioliApr 22, 2015 6:00 am - 4 large artichokes Juice of 1 lemon 2 tablespoons white vinegar 1 teaspoon olive oil Red Pepper Aioli 4 garlic cloves 1 roasted, peeled, seeded and finely chopped medium...
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Marinated Swordfish with Avocado SalsaApr 22, 2015 12:00 am - Swordfish 2 lemons for 1½ teaspoons finely grated zest and 5 teaspoons juice 1 large orange for 1⅓ teaspoons finely grated zest and ¼ cup juice ¼ cup extra-virgin olive ...
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Tomato-Basil TartApr 21, 2015 6:00 am - 1 cup bread flour 4 tablespoons butter ¼ teaspoon salt ¼ cup ice-cold water 3 medium tomatoes ¼ cup fresh basil leaves 1 ball (8 ounces) fresh mozzarella ½ teaspoon Ital...
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Grilled Chicken Salad in JarApr 21, 2015 6:00 am - 2 ounces salad dressing of choice ¼ cup shredded carrots ¼ cup diced red bell peppers ¼ cup chopped broccoli florets ¼ cup diced English cucumber ½ green onion, sliced 2...
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Salad in a Jar with Lentils and Feta CheeseApr 21, 2015 6:00 am - 1 medium orange bell pepper, halved and seeded 1 tablespoon extra-virgin olive oil 1 tablespoon red wine vinegar 1 teaspoon dried oregano ⅛ teaspoon garlic powder Salt, ...
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Mediterranean SaladApr 21, 2015 6:00 am - Dressing ½ cup red wine vinegar 6 tablespoons water 2 tablespoons olive oil 2 teaspoons honey 1 teaspoon Dijon mustard ½ teaspoon salt ¼ teaspoon black pepper 1 teaspoon...
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Bucatini with Sausage and PeppersApr 15, 2015 6:00 am - 1 tablespoon extra-virgin olive oil 8 ounces sweet Italian turkey sausage (2 links), removed from casings 1 large onion, sliced (about 1½ cups) 1 medium red bell pepper,...
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Roasted Cauliflower with Almonds and Golden RaisinsApr 14, 2015 11:00 pm - ⅓ cup golden raisins Hot water 1 head cauliflower (about 2 pounds) cut into 1½-inch florets 2 tablespoons olive oil ¼ teaspoon freshly grated nutmeg ¼ teaspoon salt, or ...
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Spinach, Pear and Pancetta SaladApr 14, 2015 6:01 am - 6 ounces mild pancetta (Italian bacon) sliced ⅛- to ¼-inch thick ¼ cup minced shallots 6 tablespoons good white wine vinegar 2 teaspoons Dijon mustard 1 teaspoon dried t...