Articles filed under Vegetables
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Chicken soup recipesMar 22, 2017 6:00 am - Chicken Soup With Benefits 2 teaspoons olive or safflower oil, plus 1 cup for the chicken skins 4 small or 3 medium onions, cut into chunks One 3- to 3½-pound whole ...
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Lima bean recipesMar 14, 2017 11:00 pm - Creamy Lima Beans Dried lima beans, with their abundant starch, turn rich and creamy with long cooking; this recipe calls for the smaller limas often labeled baby lima b...
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'Dirty' CauliflowerMar 14, 2017 6:00 am - 1 large head cauliflower, cut into 1½ inch florets 4 tablespoons olive oil ¼ teaspoon plus 1/8 teaspoon salt 1½ slices whole-wheat sandwich bread, crusts removed 2 clove...
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Tomato Galette With Savory Oat CrumbleMar 14, 2017 6:00 am - 1 sheet frozen puff pastry, preferably Dufour brand (14 ounces; see note) ¼ cup plus 2 tablespoons old-fashioned rolled oats (do not use instant or quick-cooking oats) ¼...
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Creamy Clam Chowder RecipeMar 08, 2017 5:00 am - 3 tablespoon butter 1 onion, diced 4 green onions chopped, green portion reserved 4 stalks celery, finely chopped 12 small red potatoes, scrubbed and cut into ½-inch dic...
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Double Chocolate Zucchini BreadMar 08, 2017 5:00 am - ½ cup unsweetened, unflavored applesauce 3 cups (16 ounces) grated zucchini 2 cups all-purpose, unbleached flour 6 tablespoons Dutch-process cocoa powder 2 teaspoons ins...
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Birria estilo JaliscoMar 01, 2017 5:00 am - For the marinade 6 Ancho peppers 10 Guajillo pepper 4 Puya pepper 2 pounds tomatoes ½ pineapple 2 oranges 1 can cola 1 can beer 8 ounces dark chocolate 1 teas...
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Tortitas de CalabazasMar 01, 2017 5:00 am - For the tortitas 4 large Mexican zucchini, thinly sliced 1 pound of Mexican chorizo, chopped 3 egg whites, whisked and fluffy ½ cup of flour ½ cup of cooking oil For the...
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PozoleMar 01, 2017 5:00 am - 6 large pieces pork backbone 10 Guajillo peppers 1 head carlic 1 bay leaf 2 teaspoons oregano 6 cups hominy 3 tablespoons salt To serve Chopped onion Gre...
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Fish and Chips for FourMar 01, 2017 5:00 am - Fish and Chips 2 pounds of skinless and boneless cod or hake fish Oil, as needed for frying Tempura batter (see recipe below) Dipping sauce (see recipe below) All-purpos...