Articles filed under Vegetables
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Turkey Dry BrineNov 14, 2018 5:41 am - ½ cup kosher salt (Diamond Crystal band works best) 2 tablespoons baking powder (not baking soda) 1 12-to-14-pound fresh turkey (that's not been brined and pumped up wit...
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Poblano, Mushroom and Refried Bean TortasNov 14, 2018 5:00 am - 8 ounces portobello mushrooms, stemmed and cleaned 5 tablespoons extra-virgin olive oil; divided use 2 medium to large poblano chiles, stemmed, seeded and thinly sliced ...
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Roasted Butternut Squash BisqueNov 13, 2018 10:00 pm - 1 large butternut squash, about 2 pounds 2 tablespoons extra-virgin olive oil 1 large onion, roughly chopped 4 tablespoons (half stick) of butter 1 tablespoon chopped ga...
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Chicken Sausage and Shrimp Paella with Quinoa served with Sardine and Artichoke FrittersNov 06, 2018 10:00 pm - 2 Tablespoons Olive Oil 1 package (12 ounces) Greenridge Farms Sun Dried Tomato Chicken Sausage cut into about 1 inch pieces 6 to 8 Large Shrimp peeled and deveined, lea...
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Nov 06, 2018 10:00 pm - Sicilian Pasta with Sardines (Pasta con le sarda) and Meat(less)balls Serves 4 Ingredients 2 3.75-oz. tins King Oscar Brisling Sardines in Zesty Tomato Sauce, chopped in...
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Nov 06, 2018 10:00 pm - Creamy Lemon Pesto Orzo with Oven roasted Turkey, Asparagus & Tomato Total Time: 35 minutes, yields 5 servings 3 cups water 1 lb. Orzo 1 bunch fresh Basil, rinsed and dr...
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Chicken Sausage and Shrimp Paella with Quinoa served with Sardine and Artichoke FrittersNov 06, 2018 10:00 pm - 2 Tablespoons Olive Oil 1 package (12 ounces) Greenridge Farms Sun Dried Tomato Chicken Sausage cut into about 1 inch pieces 6 to 8 Large Shrimp peeled and deveined, lea...
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Lifesaving One-Pot Fried RiceNov 05, 2018 10:00 pm - ¼ cup plus 1½ teaspoons grapeseed, canola, peanut or vegetable oil 2 large eggs, beaten One 1-inch piece peeled fresh ginger root, minced (1 tablespoon) Pinch crushed re...
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Cajun Gumbo served over Quinoa, with Artichoke, Parmesan FrittersOct 31, 2018 6:03 am - For the Cajun Gumbo 2 tbsp olive oil 2 boneless, skinless chicken breasts, sliced into medium sized chunks 1 package Greenridge Farms sun dried tomato basil chicken saus...
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Chicken Sausage and Shrimp Paella with Quinoa served with Sardine and Artichoke FrittersOct 31, 2018 6:03 am - 2 Tablespoons Olive Oil 1 package (12 ounces) Greenridge Farms Sun Dried Tomato Chicken Sausage cut into about 1 inch pieces 6 to 8 Large Shrimp peeled and deveined, lea...