Articles filed under Vegetables
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Lari's Spicy Corn DipSep 22, 2009 11:00 pm - 1 pound frozen corn 8 ounces cream cheese, softened ¼ cup butter, softened 2 teaspoons ground cumin 2 pickled jalapenos, finely chopped Salt and pepper to taste Microwa...
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Karen's Mexican StacksSep 22, 2009 11:00 pm - 11/2 cups Spanish or Mexican rice, cooked 1 cup guacamole 1½ cups black beans, rinsed and drained 1 cup sour cream 1½ cups corn (fresh, frozen or canned) ¾ cup cilant...
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Turkey ReubenSep 22, 2009 11:00 pm - Dressing ¾ cup light mayonnaise ¼ cup ketchup ¼ cup chile sauce ¼ cup minced green bell pepper 3 tablespoons minced scallion 3 tablespoons minced sweet pickles 1 tab...
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Marie's Beef and Avocado SaladSep 22, 2009 11:00 pm - 4 avocados, or more to taste, peeled and thinly sliced 2 pounds rare deli roast beef, thinly sliced 1 red onion, thinly sliced 8 plum tomatoes, thinly sliced ½ cup vege...
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Strozzapreti With Sausage, Grapes and Red WineSep 22, 2009 11:00 pm - 1 cup seedless red grapes (not Thompson), halved lengthwise 1 cup dry red wine ¼ cup sugar 2 tablespoons red wine vinegar 1 pound dried strozzapreti pasta (or other sma...
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Grilled Smoked Pork Chops With Caramelized Onions and Apples With Apple Cider SauceSep 22, 2009 11:00 pm - 8 center cut pork chops (8 ounces each), bone-in 1 gallon apple cider 10 whole white peppercorns 8 cinnamon sticks, divided 3 tablespoons butter 2 large Spanish onions, ...
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Cauliflower-Apple SoupSep 15, 2009 11:00 pm - Olive oil 2 medium Spanish onions, diced 2 garlic cloves, diced 1 large head cauliflower (about 11/2 pounds) trimmed and cut into florets 3 large sweet apples (about 1 p...
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Squash CasseroleSep 15, 2009 11:00 pm - 3 pounds summer squash, cut into 1/4-inch slices 1 large sweet onion, chopped 1/2 teaspoon salt 1/2 teaspoon pepper 3 cups grated cheddar cheese, divided 2 cups bread cr...
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Fried Green Tomatoes with Green Tomato and Pepper RelishSep 15, 2009 11:00 pm - 4 green tomatoes Salt and pepper ¾ cup whole wheat flour ¾ cup corn meal ½ cup vegetable oil 2 teaspoons sugar 1 tablespoon chili powder 1 egg ¼ cup milk Green tomat...
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Rainbow Black-eyed Pea SaladSep 15, 2009 11:00 pm - 2 cups frozen black-eyed peas, thawed 1 tomato, chopped 1 yellow bell pepper, chopped 1 green bell pepper, chopped ½ a red onion, chopped 1 handful cilantro, finely cho...