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Articles filed under Stews

A 30-minute shrimp stew offers a vibrant taste of Brazil

By Ellie Krieger
Feb 18, 2026 5:03 am - This quick skillet stew is a take on a Brazilian moqueca in which succulent shrimp simmer in a luxurious sauce made with tomatoes and coconut milk. Flavored with lime juice, garlic and cayenne pepper, and showered with cilantro, it makes for a weeknight-friendly meal you’ll want on repeat.
My Bizzy Kitchen recipes

Feb 16, 2022 5:00 am - Black Bean and Sweet Potato Chili Avocado oil spray 2 medium sweet potatoes 4 teaspoons minced garlic 2 tablespoons chili powder 4 teaspoons ground cumin 1 teaspoon grou...
Pumpkin Chili

Oct 27, 2021 6:00 am - 2 tablespoons olive oil 1 pound extra lean ground beef 1 medium onion, trimmed, peeled and diced 1 green bell pepper, seeded and diced 5 garlic cloves, peeled and thinly...
Chili, soup and chowder recipes

Sep 15, 2021 6:00 am - Black Bean and Sweet Potato Chili Avocado oil spray 2 medium sweet potatoes 4 teaspoons minced garlic 2 tablespoons chili powder 4 teaspoons ground cumin 1 teaspoon grou...
Chicken Paprikash - The Blended Recipe

Jan 20, 2021 5:00 am - 8 bone-in chicken thighs, skin on Salt and pepper 1 teaspoon vegetable or olive oil 1 pound mushrooms; white are OK, but a mixture is best, cut into bite-sized pieces 1 ...
New Mom's Corn Pone Pie

May 27, 2020 6:00 am - 1 tablespoon olive oil 1 medium onion, chopped 3 cloves garlic, minced 1 tablespoon medium-hot chili powder (or to taste) 1 teaspoon ground cumin 1 teaspoon sea salt 1½ ...
Andouille and Chicken Jambalaya

Nov 06, 2019 5:00 am - 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 3-ounce fully cooked andouille sausages, sliced ¼-inch thick 2 stalks celery, chopped 1 onion, chopped 1 ...
Lemony Chickpea Stew With Pasta And Artichokes

Sep 17, 2019 6:00 am - This hearty, one-pot meal of chickpeas and pasta is studded with artichoke hearts and ribbons of spinach in a lovely lemony broth for a simple, nutritious meal with eleg...
Tuscan Tomato And Bread Stew

Aug 27, 2019 6:00 am - If you have an extra 10 minutes, you can toast chunks of fresh bread in the oven at 375 degrees, until dried out and lightly golden, which adds depth to the dish. 9 ounc...
Cook of the Week Marc Salit Recipes

Jun 19, 2019 5:55 am - Chicken Soup This recipe makes use of a crockpot, but works perfectly well in a large pot on the stove. This recipe is a combination of three Jewish grandmothers' chicke...

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